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The Global Pantry Cookbook: Transform Your Everyday Cooking with Tahini, Gochujang, Miso, and Other Irresistible Ingredients
Hardcover
Food WritingCookbooks GeneralGeneral Regional Cooking
Publisher Price: $35.00
ISBN13: 9781523516858
Publisher: Workman Publishing
Published: Oct 10 2023
Pages: 320
Weight: 2.65
Height: 1.00 Width: 8.30 Depth: 10.10
Language: English
Two James Beard-Award winners show how to unlock the secrets of the global pantry and elevate all your favorite foods
Make the most succulent pot roast ever with oyster sauce. Transform a broiled salmon filet with miso. Give an irresistible kick to chicken wings with gochujang. Turn out the crunchiest French toast with panko breadcrumbs. Use Mexican chorizo to add depth to a quick skillet chili. Enliven a no-churn ice cream pie with freeze-dried berries. Impart a savory kick to shrimp and grits with sambal oelek. Add coconut milk to banana pudding--it's magical. And even your best ribs will take on a sticky new deliciousness with sweet soy sauce. In more than 120 recipes, here's how--with just a dash here or a tablespoon there--you can elevate your cooking using 65 common pantry items from around the world.
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