Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Grain Legumes: Evolution and Genetic Resources

Grain Legumes: Evolution and Genetic Resources

Smartt, J.

Paperback

AgricultureBotany & Horticulture

ISBN10: 0521050529
ISBN13: 9780521050524
Publisher: Cambridge University Press
Published: Feb 14 2008
Pages: 392
Weight: 1.26
Height: 0.87 Width: 6.00 Depth: 9.00
Language: English
A wide-ranging survey of all the major grain legumes from their evolution to their potential for further development and improvement as economically important food crops. The book covers the changes that have occurred in the course of plant domestication leading to our present pulse crops and oilseed legume crops. The author also discusses the benefits to be gained from evaluation and improvement of grain legume genetic resources. This is a suitable book for advanced undergraduate courses in plant breeding and postgraduate courses in genetic resource conservation, collection and management.

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