Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Grow to Eat: Growing Colourful and Tasty Vegetables from Seed

Grow to Eat: Growing Colourful and Tasty Vegetables from Seed

Smith, Rob

Hardcover

Container GardeningEdible Plants

Currently unavailable to order

ISBN10: 1837831289
ISBN13: 9781837831289
Publisher: Quadrille Publishing
Published: Mar 26 2024
Pages: 208
Weight: 1.95
Height: 1.00 Width: 7.40 Depth: 9.30
Language: English
'Every vegetable needs different skills and Rob guides you through a great spectrum of possibilities. His advice is super comprehensive, and of particular use to beginners.' - Charles Dowding

'Grow to Eat is an absolute credit to Rob, jam packed with golden garden nuggets of information for the reader. I grow food on a daily basis, but I have been inspired to get growing some unique and colourful varieties for taste and visual delight. This book is a must for the garden library.' - August Bernstein, Head Tutor at the Raymond Blanc Gardening School

Grow to Eat gives you the guidance to successfully grow veg that are bursting with flavor.

We know fresh vegetables are good for us and there's no better feeling than harvesting your own homegrown produce, but Rob Smith wants to upgrade your gardening experience. From stripey aubergines and super sweet beetroot to elephant garlic and purple tomatoes, growing your own food allows you to tap into a treasure trove of different vegetables that you won't find in the shops. And with colour and flavor (and pests and diseases) always in mind, Rob advises on how to grow, when to grow and which varieties to grow to best complement your gardening space.

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