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Growing Microgreens Step by Step: The Complete Guide to Growing Microgreens at Home and Eating Healthy
Paperback
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ISBN13: 9798265057631
Publisher: Independently Published
Published: Sep 12 2025
Pages: 122
Weight: 0.38
Height: 0.26 Width: 6.00 Depth: 9.00
Language: English
Publisher: Independently Published
Published: Sep 12 2025
Pages: 122
Weight: 0.38
Height: 0.26 Width: 6.00 Depth: 9.00
Language: English
Discover the world of microgreens and learn how to grow incredibly healthy, tasty and nutritious greens right at home. This book will be your reliable guide - from choosing seeds and substrates to harvesting and storing microgreens. You will learn:
- Growing basics: what microgreens are, how they differ from sprouts and adult plants, the life cycle of crops.
- Growing basics: what microgreens are, how they differ from sprouts and adult plants, the life cycle of crops.
- Equipment and materials: containers, soil and soilless substrates, lighting, irrigation systems and harvesting tools.
- Seed selection and sowing: popular and exotic crops, seed requirements, uniform sowing and soaking techniques.
- Microgreen care: lighting, watering, ventilation, protection from mold and pests.
- Harvesting and storage: how to harvest correctly, whether to wash or not to wash greens, packaging and extending freshness.
- Soilless Growing: Hydroponics and Aquaponics for Home Experiments and Small Businesses.
- Nutritional Value and Health Benefits: Vitamins, Minerals, Antioxidants, Sample Diets for Different Needs.
- Common Problems and Solutions: Mold, Poor Germination, Weak or Yellow Sprouts, Excess or Lack of Moisture.
- Microgreens as a Business Opportunity: Market Demand, Sales, Costing, Certification, Scaling.
In the appendices, you will find a handy table of growing seasons for various crops, which will help you plan your crops and get a stable harvest. This book is suitable for both beginners and those who want to develop their own home or mini-farm. It combines practical advice, scientific data and proven techniques, allowing you to get the most out of microgreens and enjoy a fresh, healthy product every day.
- Seed selection and sowing: popular and exotic crops, seed requirements, uniform sowing and soaking techniques.
- Microgreen care: lighting, watering, ventilation, protection from mold and pests.
- Harvesting and storage: how to harvest correctly, whether to wash or not to wash greens, packaging and extending freshness.
- Soilless Growing: Hydroponics and Aquaponics for Home Experiments and Small Businesses.
- Nutritional Value and Health Benefits: Vitamins, Minerals, Antioxidants, Sample Diets for Different Needs.
- Common Problems and Solutions: Mold, Poor Germination, Weak or Yellow Sprouts, Excess or Lack of Moisture.
- Microgreens as a Business Opportunity: Market Demand, Sales, Costing, Certification, Scaling.
In the appendices, you will find a handy table of growing seasons for various crops, which will help you plan your crops and get a stable harvest. This book is suitable for both beginners and those who want to develop their own home or mini-farm. It combines practical advice, scientific data and proven techniques, allowing you to get the most out of microgreens and enjoy a fresh, healthy product every day.
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