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History of Modern Biotechnology I

History of Modern Biotechnology I

Paperback

Series: Advances in Biochemical Engineering & Biotechnology (Hardcover), Book 69

Medical ReferenceBiology

ISBN10: 3662142686
ISBN13: 9783662142684
Publisher: Springer Nature
Published: Oct 3 2013
Pages: 222
Weight: 0.74
Height: 0.50 Width: 6.14 Depth: 9.21
Language: English
History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

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