Sign-In
Cart
How to Cultivate Green Beans in Pots: Guide and overview
Paperback
Currently unavailable to order
Please enter your email and a message will be sent to you when this product becomes available on our website.
Publisher: Independently Published
Published: Dec 5 2023
Pages: 86
Weight: 0.28
Height: 0.18 Width: 6.00 Depth: 9.00
Language: English
In our modern world, supermarkets and grocery stores offer an abundance of Fruits, neatly arranged in colorful displays.
Shoppers have access to a vast array of options, from leafy greens to vibrant bell peppers, without giving much thought to where or how these vegetables were grown. The convenience of purchasing fruits at the local store often overshadows the question of their origin, the conditions under which they were cultivated, and the use of chemical additives to maintain their freshness.
The reality is that most fruits available in stores today are products of industrial-scale agriculture. They are typically grown in large monoculture fields, where the focus is on maximizing yield and profit. While this approach may provide an abundance of vegetables, it often comes at a cost to the environment and the quality of the produce.
One of the major concerns in industrial agriculture is the extensive use of chemical fertilizers and pesticides. These chemicals are applied to enhance crop growth, control pests, and increase shelf life. While they may yield visually appealing fruits that remain fresh for an extended period, they can have adverse effects on both the environment and human health. Runoff from these chemicals can pollute waterways, harm wildlife, and disrupt ecosystems. Moreover, residual pesticides on vegetables can be harmful when consumed, contributing to concerns about food safety.
In contrast to mass-produced fruits, there's a growing movement towards cultivating produce at home. Home gardening allows individuals to take control of their food supply, ensuring that the vegetables they consume are free from harmful chemicals. Here are some reasons why growing your fruits at home can be a preferable alternative:
Quality Assurance: When you grow your fruits, you have full control over the growing conditions. You can choose organic methods and avoid the use of harmful chemicals, resulting in healthier, more nutrient-rich produce.
Taste and Freshness: Homegrown fruits often have superior flavor and freshness compared to store-bought counterparts. They can be picked at the peak of ripeness, retaining their full taste and nutritional value.
Environmental Benefits: Home gardening reduces the carbon footprint associated with transporting vegetables from distant farms to stores. It also promotes biodiversity and can contribute to local ecosystem health.
Educational Value: Gardening provides an opportunity to connect with nature, learn about plant biology, and develop valuable skills. It's an excellent way to teach children about food sources and sustainability.
Cost Savings: While there may be initial setup costs for gardening equipment and seeds, homegrown vegetables can ultimately save you money on grocery bills.
Peace of Mind: Knowing exactly where your food comes from and how it's grown can provide a sense of security and satisfaction that store-bought produce often lacks.
In conclusion, while the convenience of purchasing fruits at stores is undeniable, there are significant advantages to growing your own produce at home. By doing so, you can ensure that your fruits are natural, free from harmful chemicals, and grown under conditions that align with your values. Whether you have a small balcony, a backyard garden, or even just some windowsill space, home gardening can be a rewarding and environmentally responsible choice. It's a step towards a more sustainable and healthy way of nourishing yourself and your family.
Therefore, I recommend that you choose this path, which will improve your health and give you a new hobby.Also in
Edible Plants
Rosemary Gladstar's Medicinal Herbs: A Beginner's Guide: 33 Healing Herbs to Know, Grow, and Use
Gladstar, Rosemary
Paperback
How to Forage for Mushrooms Without Dying: An Absolute Beginner's Guide to Identifying 29 Wild, Edible Mushrooms
Hyman, Frank
Paperback
Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms
Yerich, Kathy
Marrone, Teresa
Paperback
The Complete Folk Herbal: An Illustrated Guide to Natural Remedies and Everyday Healing
Beyer, Rebecca
Hardcover
The Complete Native American Healing Herbs Encyclopedia - 7 Books in 1
Garcia Navarro, Hialeah
Paperback
Go Forth and Forage: A Guide to Foraging Over 50 of the Most Common Edible & Medicinal North American Mushrooms
Johnson, Whitney
Paperback
All New! Square Foot Gardening, 4th Edition: The World's Most Popular Growing Method to Harvest More Food from Less Space - Urban to Rural-Garden Anyw
Square Foot Gardening Foundation
Paperback
Wild Witchcraft: Folk Herbalism, Garden Magic, and Foraging for Spells, Rituals, and Remedies
Beyer, Rebecca
Hardcover
The Everyday Naturalist: How to Identify Animals, Plants, and Fungi Wherever You Go
Lexa, Rebecca
Paperback
Encyclopedia of Herbal Medicine New Edition: 560 Herbs and Remedies for Common Ailments
Chevallier, Andrew
Hardcover
Give It a Grow: Simple Projects to Nurture Food, Flowers and Wildlife in Any Outdoor Space
Swales, Martha
Hardcover
The Preserver's Garden: How to Grow a Garden for Fermenting, Canning, Pickling, Dehydrating, Freeze Drying, and More
Hill, Staci And Jeremy
Hardcover
The Regenerative Gardener's Handbook: Essential Techniques for Growing a Garden That Leaves the Land Healthier Than You Found It
Bosch, Briana Selstad
Paperback
Herb Gardening for Beginners: A Simple Guide to Growing & Using Culinary and Medicinal Herbs at Home
Thoma, Marc
Paperback
The Generosity of Plants: Shared Wisdom from the Community of Herb Lovers
Gladstar, Rosemary
Hardcover
Carrots Love Tomatoes: Secrets of Companion Planting for Successful Gardening
Riotte, Louise
Paperback
Raised-Bed Gardening for Beginners: Everything You Need to Know to Start and Sustain a Thriving Garden
Wylie, Tammy
Paperback
Peterson Field Guide to Mushrooms of North America, Second Edition
Rohrer, Joseph R.
McKnight Ward, Kirsten
McKnight, Karl B.
Paperback
Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners, 2nd Edition
Ashworth, Suzanne
Paperback
The Mushroom Hunter's Kitchen: A Culinary Homage to Wild and Cultivated Mushrooms - With 120 Recipes
Hyatt, Chad
Hardcover
Survival Gardening: Grow Your Own Emergency Food Supply, from Seed to Root Cellar
Coffman, Sam
Paperback
Llewellyn's 2026 Herbal Almanac: A Practical Guide to Growing, Cooking & Crafting
Llewellyn
Paperback
Herbs in Every Season: 48 Edible and Medicinal Herbs for the Kitchen, Garden, and Apothecary
Cohen, Bevin
Paperback
Grow All You Can Eat in 3 Square Feet: Inventive Ideas for Growing Food in a Small Space
DK
Paperback
Lavender for All Seasons: A Gardener's Guide to Growing and Creating with Lavender Year-Round
Legarre, Paola
Paperback
The Forager's Almanac: A Year of Sustainable Gathering, Growing, Recipes and Wildcraft
Gallacher, Danni
Hardcover
A Beginner's Guide to Successful Container Gardening: Learn the Innermost Secrets of Growing Healthy Plants at your Home
Hudson, Kelly T.
Paperback
Mushrooms of the Northeast: A Simple Guide to Common Mushrooms
Marrone, Teresa
Sturgeon, Walt
Paperback
Grow Cook Eat: A Food Lover's Guide to Vegetable Gardening, Including How to Grow 50 Vegetables, Herbs, and Fruits
Galloway, Willi
Paperback
Year-Round Edible Gardening: Growing Vegetables and Herbs, Inside or Outside, in Every Season
Israelsson, Lena
Paperback
The Year-Round Vegetable Gardener: How to Grow Your Own Food 365 Days a Year, No Matter Where You Live
Jabbour, Niki
Paperback
Field Notes from a Fungi Forager: An Illustrated Journey Through the World of Pacific Northwest Mushrooms
Rodriguez, Ashley
Hardcover
Mushrooms of Cascadia, Second Edition: An Illustrated Key to the Fungi of the Pacific Northwest
Beug, Michael
Paperback
The Timber Press Guide to Vegetable Gardening in the Pacific Northwest
Forkner, Lorene Edwards
Paperback
Grow a Little Fruit Tree: Simple Pruning Techniques for Small-Space, Easy-Harvest Fruit Trees
Ralph, Ann
Paperback
The Winter Harvest Handbook: Year Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses
Coleman, Eliot
Paperback
The Contemporary Cottage Garden: Climate-Friendly, Mindful Methods for Growing Flowers and Food
Hubbard, Pamela
Paperback
Mushrooms of the Redwood Coast: A Comprehensive Guide to the Fungi of Coastal Northern California
Siegel, Noah
Schwarz, Christian
Paperback
Foraging Guide: Identifying and Locating Regional Edible Wild Plants and Mushrooms
Greeny, Mona
Paperback
The Little Book of Mushrooms: An Illustrated Guide to the Extraordinary Power of Mushrooms
Dorr, Alex
Hardcover
Home-Grown Mushrooms from Scratch: A Practical Guide to Cultivating Mushrooms Outside and Indoors
Wurth, Magdalena
Wurth, Herbert
Paperback
Astro Herbalism: Holistic Wellness and Self-Discovery Through Herbalism and Astrology
Rosset, Jessica
Hardcover
Fungi Decoded: Adventures in the Mycosphere--Encounters with Thirty Fungi
Bunyard, Britt A.
Paperback
Grow Your Own Medicinal Garden: A Definitive Guide on the Most Common Healing Herbs that You Can Grow and Use
Stevens, Tim
Paperback
Herbal Handbook: 50 Profiles in Words and Art from the Rare Book Collections of the New York Botanical Garden
The New York Botanical Garden
Hardcover
Essential Guide to Organic Vegetable Gardening: Techniques and Know-How for Planning, Planting, and Tending a Home Vegetable Garden Organically
American Horticultural Society
Paperback
Magic Mushrooms: The Beginner's Guide to Growing Magic Mushrooms (How to Cultivate and Grow Magic Mushrooms With Psylocibin)
Quimby, Fernando
Paperback
Leaves, Roots & Fruit: A Step-By-Step Guide to Planting an Organic Kitchen Garden
Johnsey Burke, Nicole
Paperback
The Magic of Mushrooms: Fungi in Folklore, Superstition and Traditional Medicine
Kew
Lawrence, Sandra
Hardcover
Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms
Schwab, Alexander
Paperback
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long, 2nd Edition
Coleman, Eliot
Paperback
Mushrooming: An Illustrated Guide to the Fantastic, Delicious, Deadly, and Strange World of Fungi
Borsato, Diane
Hardcover
All New Square Foot Gardening - Spanish Edition: La Técnica de Cultivo Más Popular del Mundo Para Cosechar Más Alimentos En Menos Espacio
Square Foot Gardening Foundation
Paperback
The Complete Gardener: A Practical, Imaginative Guide to Every Aspect of Gardening
Don, Monty
Hardcover
Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms
Schwab, Alexander
Paperback
Pocket Nature: Mushroom Hunting: Forage for Fungi and Connect with the Earth
Han, Gregory
Han, Emily
Hardcover
Veg in One Bed New Edition: How to Grow an Abundance of Food in One Raised Bed, Month by Month
Richards, Huw
Hardcover
A Field Guide to Mushrooms of the Carolinas
Bessette, Arleen R.
Hopping, Michael W.
Bessette, Alan E.
Paperback
Kitchen Garden Living: Seasonal Growing and Eating from a Beautiful, Bountiful Food Garden
Van Tassel, Bailey
Hardcover
The Big Book of Backyard Medicine: The Ultimate Guide to Home-Grown Herbal Remedies
Seal, Matthew
Bruton-Seal, Julie
Paperback
Companion Planting for Beginners: Pair Your Plants for a Bountiful, Chemical-Free Vegetable Garden
Lowell, Brian
Paperback
Edible and Medicinal Flora of the West Coast: The Pacific Northwest and British Columbia
Varner, Collin
Paperback
The Mycocultural Revolution: Transforming Our World with Mushrooms, Lichens, and Other Fungi
McCoy, Peter
Hardcover
Grow Food Anywhere: How to Plant the Right Crops in the Right Places and Help Your Garden Thrive
Chamberlain, Lucy
Hardcover
Kitchen Garden Revival: A Modern Guide to Creating a Stylish, Small-Scale, Low-Maintenance, Edible Garden
Burke, Nicole Johnsey
Hardcover
Week-By-Week Vegetable Gardener's Handbook: Perfectly Timed Gardening for Your Most Bountiful Harvest Ever
Kujawski, Jennifer
Kujawski, Ron
Paperback
Mushroom Miscellany: An Illustrated Guide Featuring Fun Facts, Mushroom Profiles, Recipes & More
Nozedar, Adele
Hardcover
The Pocket Guide to Wild Mushrooms: Helpful Tips for Mushrooming in the Field
Holmberg, Pelle
Marklund, Hans
Paperback
The Plant Propagator's Bible: A Step-By-Step Guide to Propagating Every Plant in Your Garden
Smith, Miranda
Paperback
Tea Gardening for Beginners: Learn to Grow, Blend, and Brew Your Own Tea at Home
Dimakos, Julia
Paperback
Homesweet Homegrown: How to Grow, Make, and Store Food, No Matter Where You Live
Jasko, Robyn
Paperback
The Farm Girl's Guide to Preserving the Harvest: How to Can, Freeze, Dehydrate, and Ferment Your Garden's Goodness
Accetta-Scott, Ann
Paperback
Plant Power: Heal Yourself with Medicinal Mushrooms, Roots, Flowers, and Herbs
Bijdendijk, Wouter
Hardcover
The Pocket Guide to Edible Wild Plants: How to Forage Safely and Responsibly
U S Department of the Army
Paperback
Plant Partners: Science-Based Companion Planting Strategies for the Vegetable Garden
Walliser, Jessica
Paperback
The Homesteader's Herbal Companion: The Ultimate Guide to Growing, Preserving, and Using Herbs
Fewell, Amy K.
Paperback
Fruit Trees for Every Garden: An Organic Approach to Growing Apples, Pears, Peaches, Plums, Citrus, and More
Martin, Orin
Martin, Manjula
Paperback
The Garlic Companion: Recipes, Crafts, Preservation Techniques, and Simple Ways to Grow Your Own
Graves, Kristin
Hardcover
Animal Mycophiles: Critters That Hunt, Farm, Self-Medicate and Get High on Fungi
Gordon, Eva
Paperback
Practical Permaculture: For Home Landscapes, Your Community, and the Whole Earth
Bloom, Jessi
Boehnlein, Dave
Paperback
The Forager's Cookbook: Identify & Prepare Edible Weeds & Wild Plants
Seal, Matthew
Bruton-Seal, Julie
Paperback
Berry Finder: Identifying Native Plants with Fleshy Fruits in Eastern North America
Miller, Dorcas S.
Paperback
The Complete Guide to Saving Seeds: 322 Vegetables, Herbs, Fruits, Flowers, Trees, and Shrubs
Gough, Robert E.
Moore-Gough, Cheryl
Paperback
Year-Round Indoor Salad Gardening: How to Grow Nutrient-Dense, Soil-Sprouted Greens in Less Than 10 Days
Burke, Peter
Paperback
Forest, Fairies, Mushrooms and Goblins Sticker, Color & Activity Book: Over 500 Unique Stickers
Editors of Chartwell Books
Hardcover
Perennial Vegetables: From Artichokes to Zuiki Taro, a Gardener's Guide to Over 100 Delicious and Easy to Grow Edibles
Toensmeier, Eric
Paperback