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Tipologia di sistemi agroforestali basati sul cacao
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ISBN10: 6209229999
ISBN13: 9786209229992
Publisher: Edizioni Sapienza
Published: Oct 30 2025
Pages: 52
Weight: 0.18
Height: 0.12 Width: 6.00 Depth: 9.00
Language: Italian
ISBN13: 9786209229992
Publisher: Edizioni Sapienza
Published: Oct 30 2025
Pages: 52
Weight: 0.18
Height: 0.12 Width: 6.00 Depth: 9.00
Language: Italian
Questo studio è stato condotto con l'obiettivo di identificare le buone pratiche agricole nel settore del cacao in Costa d'Avorio e in Ghana. A tal fine, sono stati effettuati degli inventari su 52 piantagioni di cacao appartenenti a 49 coltivatori di cacao di 5 diverse località nel sito dell'osservatorio di Bonon, nel centro-ovest della Costa d'Avorio, che rappresenta il secondo anello del cacao. Gli inventari sono stati effettuati con il metodo dell'indagine di superficie, disponendo parcelle di 625 m . In totale sono state registrate 41 specie, suddivise in 34 generi e 24 famiglie. L'analisi statistica delle caratteristiche floristiche e strutturali ci ha permesso di identificare tre gruppi di sistemi agroforestali basati sul cacao nella nostra area di studio. Si tratta di sistemi agroforestali a base di cacao caratterizzati da un'alta densità di alberi di cacao in produzione o in pieno sole, sistemi agroforestali a base di cacao complessi con una chioma densa e un'alta densità di specie vegetali forestali associate e sistemi agroforestali a base di cacao con una chioma leggermente chiusa e un'alta densità di colture perenni associate (anacardi e caffè).
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