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Valutazione Agronomica del Ciclo di Vita e Carbon Footprint di
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ISBN10: 6207774981
ISBN13: 9786207774982
Publisher: Edizioni Sapienza
Published: Jul 10 2024
Pages: 92
Weight: 0.32
Height: 0.22 Width: 6.00 Depth: 9.00
Language: Italian
ISBN13: 9786207774982
Publisher: Edizioni Sapienza
Published: Jul 10 2024
Pages: 92
Weight: 0.32
Height: 0.22 Width: 6.00 Depth: 9.00
Language: Italian
L'Elaies guiniensis (olio di palma) è un bene importante che contribuisce al sostentamento di molte comunità , al PIL dei governi e al raggiungimento di diversi obiettivi di sviluppo sostenibile (SDGs), alla biodiversità e al cambiamento climatico. Tuttavia, la sua continua coltivazione ed espansione, dovuta a una domanda elevata e crescente, ha portato a molti effetti negativi e a conseguenti richieste di rendere la produzione sostenibile. La produzione sostenibile di palma da olio rientra nella visione globale della sostenibilità , che nel corso degli anni, le crisi economiche e il dibattito sul cambiamento climatico hanno focalizzato l'attenzione di accademici, industriali e politici per promuovere un'economia verde. In questo contesto, la tesi si è concentrata sulla valutazione economico-finanziaria e sul ciclo di vita di un progetto di investimento per la produzione di palma da olio, coprendo tutte le fasi dalla formazione delle piantine al loro raccolto. La quantificazione dell'impronta di carbonio (emissione di gas serra) e di altri impatti ambientali con effetti sulla salute umana, sulla biodiversità e sulle risorse, in aree degradate dell'Amazzonia brasiliana.
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