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Avaliação agronómica do ciclo de vida e da pegada de carbono de
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ISBN10: 620777499X
ISBN13: 9786207774999
Publisher: Edicoes Nosso Conhecimento
Published: Jul 10 2024
Pages: 92
Weight: 0.32
Height: 0.22 Width: 6.00 Depth: 9.00
Language: Portuguese
ISBN13: 9786207774999
Publisher: Edicoes Nosso Conhecimento
Published: Jul 10 2024
Pages: 92
Weight: 0.32
Height: 0.22 Width: 6.00 Depth: 9.00
Language: Portuguese
Elaies guiniensis (óleo de palma) é uma importante mercadoria que contribui para a subsistência de muitas comunidades, para o PIB dos governos e para a realização de vários objectivos de desenvolvimento sustentável (ODS), biodiversidade e alterações climáticas. No entanto, o seu cultivo e expansão contÃnuos, devido à elevada e crescente procura, tem conduzido a muitos efeitos negativos e a subsequentes apelos para tornar a produção sustentável. A produção sustentável de óleo de palma faz parte da visão global de sustentabilidade, que ao longo dos anos, as crises económicas e o debate sobre as alterações climáticas têm focado a atenção de académicos, industriais e decisores polÃticos para promover uma economia verde. Neste contexto, a dissertação centrou-se na avaliação económica/financeira e na avaliação do ciclo de vida de um projeto de investimento para a produção de óleo de palma, abrangendo todas as fases desde a formação das plântulas até à sua colheita. A quantificação da pegada de carbono (emissão de gases de efeito estufa), bem como de outros impactos ambientais com efeitos sobre a saúde humana, a biodiversidade e os recursos, em áreas degradadas na Amazónia brasileira.
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