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Italian Recipes for Dummies
Paperback
Cookbooks GeneralGrains & PastaItalian Cooking
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ISBN13: 9781119862703
Publisher: For Dummies
Published: Apr 19 2022
Pages: 400
Weight: 1.20
Height: 1.00 Width: 7.20 Depth: 8.80
Language: English
For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy Riolo delivers a step-by-step guide to creating authentic Italian dishes, starting from the basics and progressing to more advanced techniques and recipes.
You'll discover how to shop for, plan, and cook authentic Italian meals properly. You'll also find guidance on how to incorporate the cultural, nutritional, and historical influences that shape classic Italian cuisine.
This book includes:
- Individual chapters on staples of the Italian pantry: wine, cheese, and olive oil
- More than 150 authentic Italian recipes with step-by-step instructions
- Access to a Facebook Page hosted by the author that provides extended resources and up-to-date information on mastering Italian cooking
The perfect book for amateur chefs, Italy aficionados, homemakers, and anyone else looking for culinary inspiration, Italian Recipes For Dummies is also an indispensable guide for people seeking healthier ways of shopping, cooking, and eating without giving up amazing flavors and rich foods.
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