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K-Quick: Korean Food in 30 Minutes or Less
Hardcover
Cookbooks GeneralQuick & Easy CookingAsian Cooking General
Publisher Price: $35.00
ISBN13: 9780711297586
Publisher: White Lion Publishing
Published: May 6 2025
Pages: 208
Weight: 2.00
Height: 1.02 Width: 7.72 Depth: 9.76
Language: English
Chef, restaurateur, writer, and connoisseur of Korean fried chicken, Judy Joo has gained widespread acclaim for her vibrant approach to Korean cuisine. Now, she presents her latest collection of fresh, exciting recipes in K-Quick. Korean culture is everywhere, and luckily for us, so is its cuisine. With interest in K-Food at an all-time high, there has never been a better time to explore the incredible, diverse flavours of East Asia. K-Quick focuses on recipes that blend creative flair with accessibility, ensuring every mealtime is a success. Some mouth-watering examples include:
- The Crispiest Korean Fried Chicken Bites
- Spicy Gochujang Salmon
- Silken Tofu Banchan
- Watermelon Rind Pickle
- Folded Kimbap
- Kimchi-fried Rice
- Truly Royal Tteokbokki
- Banoffee Misugaru & Soy Caramel Tarts
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