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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
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612-822-4611
Kinetic, equilibrium and thermodynamic adsorption studies

Kinetic, equilibrium and thermodynamic adsorption studies

Paperback

Business General

ISBN10: 6208012686
ISBN13: 9786208012687
Publisher: LAP Lambert Academic Publishing
Published: Aug 28 2024
Pages: 108
Weight: 0.37
Height: 0.26 Width: 6.00 Depth: 9.00
Language: English
Consumption of water contaminated with heavy metal ions compromise human and animal wellbeing even at permissible limits. Therefore, their removal from water is very important for the safety of consumers. Previously used conventional water treatment techniques were expensive and ineffective. Among them, adsorption has gained research interest because of its ease in design, environmentally friendly and availability of materials in large quantities, especially from agricultural wastes. Several chemical modification techniques are reported to have improved adsorbents removal capacity, including the use of modifying agents such as ethylene -1, 2- diamine. In this study, ethylene- 1, 2- diamine modified Jackfruit (Artocarpus heterophyllus Lam.) seeds were used. The raw adsorbent was chemically modified using thionyl chloride and ethylene -1, 2- diamine. Both raw and modified adsorbent were characterized using a Fourier transform infrared spectrophotometer (FT-IR) then employed in batch optimization, kinetic and thermodynamic adsorption experiments.

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Ndung'u, Samuel

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Business General