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The Kitchenary Dictionary and Philosophy of Italian Cooking: Il Cucinario Dizionario E Filosofia Della Cucina Italiana
Hardcover
ISBN13: 9780595752171
Publisher: iUniverse
Published: Dec 7 2003
Pages: 128
Weight: 0.76
Height: 0.65 Width: 6.33 Depth: 9.32
Language: English
Italians have a great sense of pride regarding their culinary history, particularly for their regional dishes. However, their traditions are being threatened by modern industry and the encroachment of corporate interests in the food sector. This has led to the establishment of such organizations as Slow Food, dedicated to preserving all aspects of culinary tradition, including the sacrosanct activity of consuming a meal at an Italian table.
Enjoy familiarizing yourself with these terms and becoming proficient in Italian kitchenese. Cooking speaks to all the senses at the same time, so whether you watch, participate or simply follow your nose to the table, these words will be meaningful to you:
Buon appetito!
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