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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Marion Cook Book (1921)

Marion Cook Book (1921)

Hardcover

Cookbooks GeneralQuick & Easy CookingFiction Anthologies

ISBN10: 1120347920
ISBN13: 9781120347923
Publisher: Kessinger Pub Llc
Published: Oct 15 2009
Pages: 130
Weight: 0.80
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English
The Marion Cook Book is a collection of recipes compiled by the Royal Oak Presbyterian Missionary in 1921. This vintage cookbook contains a wide variety of recipes for appetizers, soups, main dishes, desserts, and more. The recipes are presented in a simple and easy-to-follow manner, making them accessible to both novice and experienced cooks. Additionally, the book includes helpful cooking tips and techniques, as well as suggestions for menu planning and entertaining. The Marion Cook Book is a charming and nostalgic glimpse into the culinary culture of the early 20th century and a valuable resource for anyone interested in historic cooking.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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Fiction Anthologies