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A Natural History of the Globe: Of Man, of Beasts, Birds, Fishes, Reptiles, Insects, and Plants; Volume 3
Paperback
General NatureNature WritingZoology
ISBN13: 9781144736017
Publisher: Nabu Press
Published: Feb 17 2010
Pages: 510
Weight: 1.56
Height: 1.03 Width: 6.14 Depth: 9.21
Language: English
A Natural History of the Globe, Volume 3 offers a detailed exploration of the natural world. Authored by John Wright and Georges Louis Leclerc Buffon, this volume delves into the realms of beasts, birds, fishes, reptiles, insects, and plants, providing a comprehensive overview of the earth's diverse inhabitants. Written in an engaging and accessible style, it presents a broad survey of zoology and botany as understood in the 18th century.
Buffon's work is celebrated for its ambitious scope and its attempt to synthesize the existing knowledge of the natural world into a coherent and readable form. This volume offers valuable insights into the history of science and the development of natural history as a discipline.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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