Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The New Wok Cookbook: A Stir Frying Cookbook for the Wok (2nd Edition)

The New Wok Cookbook: A Stir Frying Cookbook for the Wok (2nd Edition)

Press, Booksumo

Paperback

Cookbooks General

ISBN10: 1701097192
ISBN13: 9781701097193
Publisher: Independently Published
Published: Oct 21 2019
Pages: 76
Weight: 0.32
Height: 0.16 Width: 7.50 Depth: 9.25
Language: English
King Wok.
Get your copy of the best and most unique Wok recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on cooking with the Wok. The New Wok Cookbook is a complete set of simple but very unique Wok recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Wok Recipes You Will Learn:

  • Maggie's Chicken Chow Mein
  • How to Make Tso's Chicken
  • Chestnut Flowers and Wok
  • Sesame Sirloin Noodles Stir Fry
  • New York Wok
  • Sweet Steak Stir Fry
  • Sirloin and Green Beans Stir Fry
  • Sesame Sirloin Flowers Stir Fry
  • Peanut Sirloin Stir Fry
  • Purple Orange Wok
  • Chili Tenderloin Stir Fry
  • Juicy Citrus Wok
  • Classic Peanut Steak Stir Fry
  • Sweet and Savory Steak Stir Fry
  • Classic Steak and Wok
  • Egg Noodle Teriyaki
  • Full Mango Skillet
  • Teriyaki Pasta
  • Vegetarian Teriyaki Skillet
  • West Indian Teriyaki Fish
  • Mediterranean Meets Japanese Skillet
  • Much, much more!

1 different editions

Also available

Also in

Cookbooks General

View All