Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Principles of Agriculture, Food, and Natural Resources

Principles of Agriculture, Food, and Natural Resources

Rayfield, John S.
Smith, Kasee L.
Park, Travis D.

Hardcover

AgricultureGeneral Education

Currently unavailable to order

ISBN10: 1637760965
ISBN13: 9781637760963
Publisher: Goodheart-Wilcox Publisher
Published: Oct 27 2021
Pages: 1087
Weight: 5.35
Height: 1.81 Width: 8.74 Depth: 10.94
Language: English
Written by leaders in agriculture education, Principles of Agriculture, Food, and Natural Resources is a user-friendly, visual introduction to the systems and concepts that define modern agriculture, including food systems and natural resources. This text is aligned to AFNR standards, providing practical information on building leadership, communication, and career-ready skills while integrating pedagogical tools designed for learner success. Using a modern approach to learning design, information is delivered in smaller sections so students can process and then interact with assessment and review to foster application, analysis, evaluation, and creation. This comprehensive text welcomes today's learners to the diverse and exciting world of agriscience and FFA opportunities, encouraging students to participate in their school, communities, and enroll in advanced courses.

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