Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Quail: production, management and nutrition

Quail: production, management and nutrition

Piccini Roll, Aline
Rutz, Fernando
Roll, Victor Fernando

Paperback

Botany & Horticulture

ISBN10: 6207730151
ISBN13: 9786207730155
Publisher: Our Knowledge Publishing
Published: Jun 29 2024
Pages: 96
Weight: 0.33
Height: 0.23 Width: 6.00 Depth: 9.00
Language: English
Quail farming is the raising of quail for the production of eggs or meat. This activity is relatively recent, mainly in Brazil, so many people are still unaware of it. Although quail farming in Brazil does not have the same consolidated tradition as in European countries, we already have great producers and high-level researchers in this area of scientific knowledge. We wrote this book as a guide, a support tool, intended for students of zootechnical, veterinary and agronomic areas, as well as technicians and producers, but we hope it will be read by all those who work with and like these birds. This book will help to describe the main points of raising quail for fattening and/or laying in relation to productive, reproductive and nutritional management. With this book the reader will be able to better understand from the characteristics of this bird to how to use the techniques of scientific methodology in quail research.

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