Cría de Patos: La Mejor Guía para la Cría Saludable de Patos para Huevos, Carne y Compañía con Consejos para Elegir la Raza Adecuada y Construir el Co

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ISBN10: 1638183635
ISBN13: 9781638183631
Publisher: Primasta
Published: Jul 5 2024
Pages: 146
Weight: 0.81
Height: 0.38 Width: 6.00 Depth: 9.00
Language: Spanish

La mejor guía para criar patos para huevos, carne y compañía!

Has pensado alguna vez en tener huevos y carne frescos y ecológicos en tu jardín?

Buscas establecer un vínculo con la naturaleza a través de la deliciosa compañía que sólo pueden ofrecer los patos?

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The Convergent Evolution of Agriculture in Humans and Insects

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The Pig and I: The Tale of Our Relationship with a Beast We Eat

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Wildly Successful Farming: Sustainability and the New Agricultural Land Ethic

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The Secret History of Food: Strange But True Stories about the Origins of Everything We Eat

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Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book

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Get Started in Beekeeping

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Finding the Flavors We Lost: From Bread to Bourbon, How Artisans Reclaimed American Food

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Our Knives Will Save Us: Dispatches from a White Mountain Apache Chef

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Flow Hive's Book of Bees and Beekeeping: Protect, Enjoy, Harvest

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Anderson, Cedar

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Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison

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The Mushroom at the End of the World: On the Possibility of Life in Capitalist Ruins

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Raising Chickens for Dummies

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Ludlow, Robert T.

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Homesteading for Beginners: All the Tools You Need to Thrive Long Term

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Bitter Honey: Big Ag's Threat to Bees and the Fight to Save Them

Durant, Jennie

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Mini Farming: Self-Sufficiency on 1/4 Acre

Markham, Brett L.

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The Home Blacksmith: Tools, Techniques, and 40 Practical Projects for the Home Blacksmith

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Life Cycle of a Chicken

Kenney, Karen

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Regen: A New Future for Farming, Food, and Health

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The Backyard Homestead: Produce All the Food You Need on Just a Quarter Acre!

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The Self-Fed Farm and Garden: A Return to the Roots of the Organic Method

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Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds

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Sea of Grass: The Conquest, Ruin, and Redemption of Nature on the American Prairie

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Seeds of Hope: The Azure Standard Story--Abundant Living Through Healthy Food

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Tell Me How You Eat: Food, Power, and the Will to Live

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An Absolute Beginner's Guide to Keeping a Pet Rabbit: Handling, Feeding, Housing, and Grooming

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The One-Straw Revolution: An Introduction to Natural Farming

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Let's Become Fungal!: Mycelium Teachings and the Arts: Based on Conversations with Indigenous Wisdom Keepers, Artists, Curators, Feminists and Mycolog

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Farm Anatomy: The Curious Parts and Pieces of Country Life

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Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms

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Tomatoes: A Grower's Guide

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The Beekeeper's Handbook

Avitabile, Alphonse

Sammataro, Diana

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Africulture: How the Principles, Practices, Plants, and People of African Descent Have Shaped American Agriculture

Carter, Michael, Jr.

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Cod: A Biography of the Fish that Changed the World

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Ripe Tomato Revolution: Planting and Growing Every Type of Tomato: Beefsteaks, Cherries, Plums, Dwarfs, and Heirlooms

Hyman, Frank

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Floramama: From Garden to Bouquet, Growing Flowers for Market

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The Backyard Beekeeper, 5th Edition: An Absolute Beginner's Guide to Keeping Bees in Your Yard and Garden - Natural Beekeeping Techniques - New Varroa

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Dear Marty, We Crapped in Our Nest: Notes from the Edge of the World

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The Complete Guide to Home Permaculture: How to Transform Your Yard Into a Thriving and Productive Ecosystem

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The Little Sarasota Dining Book 2026

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Animal, Vegetable, Miracle - Tenth Anniversary Edition: A Year of Food Life

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The Beekeeper's Bible: Bees, Honey, Recipes & Other Home Uses

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We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate

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Living Roots: The Promise of Perennial Foods

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The Secret Life of Groceries: The Dark Miracle of the American Supermarket

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Feed the People!: Why Industrial Food Is Good and How to Make It Even Better

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Rosenberg, Gabriel N.

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Dirt to Soil: One Family's Journey Into Regenerative Agriculture

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House of Smoke: A Southerner Goes Searching for Home

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Barons: Money, Power, and the Corruption of America's Food Industry

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The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking

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Feed Us with Trees: Nuts and the Future of Food

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Electroculture

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Fire Season: Field Notes from a Wilderness Lookout

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The Self-Sufficient Life and How to Live It: The Complete Back-To-Basics Guide

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Field Guide to the Woody Plants of the Northern Forest

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Fruiting Vegetables: A Grower's Guide

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Beekeeping For Beginners: The Beginning Beekeepers Guide on Keeping Bees, Maintaining Hives and Harvesting Honey

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Norwegian Wood: Chopping, Stacking, and Drying Wood the Scandinavian Way

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The Resilient Farm and Homestead, Revised and Expanded Edition: 20 Years of Permaculture and Whole Systems Design

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Barn Gothic: Three Generations and the Death of the Family Dairy Farm

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Reaping What She Sows: How Women Are Rebuilding Our Broken Food System

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The Fleece & Fiber Sourcebook: More Than 200 Fibers, from Animal to Spun Yarn

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The Last Supper: How to Overcome the Coming Food Crisis

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The Shepherd's Life: Modern Dispatches from an Ancient Landscape

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Sea Energy Agriculture

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Nile Nightshade: An Egyptian Culinary History of the Tomato Volume 87

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Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves

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The Forest Unseen: A Year's Watch in Nature

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The Beginner's Guide to Backyard Homesteading: Step-By-Step Instructions for Raising Crops and Animals

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The World Atlas of Honey

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Dispatches from Rural America: Sixteen Essays

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Tree Crops: A Permanent Agriculture

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A Book of Bees

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The Last Sweet Bite: Stories and Recipes of Culinary Heritage Lost and Found

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The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future

Martino, Dan

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The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming

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Buffalo Bird Woman's Garden: Agriculture of the Hidatsa Indians

Wilson, Gilbert L.

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Build-Your-Own Beehive

Moore, Jessie Oleson

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Soil Science for Gardeners: Working with Nature to Build Soil Health

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Chími Nu'am: Native California Foodways for the Contemporary Kitchen

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Butter: A Rich History

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The Julia Rothman Collection: Farm Anatomy, Nature Anatomy, and Food Anatomy

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The Beginner's Guide to Raising Chickens: How to Raise a Happy Backyard Flock

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A History of the World in Twelve Beans

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Beekeeping for Dummies

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Pawpaw: In Search of America's Forgotten Fruit

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The Art of the Commonplace: The Agrarian Essays of Wendell Berry

Berry, Wendell

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Keeping a Family Cow: The Complete Guide for Home-Scale, Holistic Dairy Producers, 3rd Edition

Grohman, Joann S.

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Living Soil: A Grower's Guide

Fortier, Jean-Martin

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The Honey Bee Solution to Varroa. A practical guide for beekeepers

Riley, Steve

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Sweet Pea School: Growing & Arranging the Garden's Most Romantic Blooms

Mathis, Marryn

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Debunked by Nature: How a Vegan-Chef-Turned-Regenerative-Farmer Discovered that Mother Nature Is a Conservative

Engelhart, Mollie

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The New Organic Grower, 3rd Edition: A Master's Manual of Tools and Techniques for the Home and Market Gardener, 30th Anniversary Edition

Coleman, Eliot

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Regenerative Soil: The Science & Solutions - the 2nd Edition

Powers, Matt

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Wild Chocolate: Across the Americas in Search of Cacao's Soul

Jacobsen, Rowan

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Freedom Farmers: Agricultural Resistance and the Black Freedom Movement

White, Monica M.

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For the Love of Soil: Strategies to Regenerate Our Food Production Systems

Masters, Nicole

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The Field Guide to Fleece: 100 Sheep Breeds & How to Use Their Fibers

Robson, Deborah

Ekarius, Carol

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The Regenerative Grower's Guide to Garden Amendments: Using Locally Sourced Materials to Make Mineral and Biological Extracts and Ferments

Palmer, Nigel

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A Country Year: Living the Questions

Hubbell, Sue

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Food Justice Undone: Lessons for Building a Better Movement Volume 88

Garth, Hanna

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Radical Farm: Animals, Food and Our Future

Scaglione, Abey Rae

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Life on the Octopus Farm: The Ethics and Future of Growing the World's Most Intelligent Invertebrate

Schweid, Richard

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The Backyard Chicken Keeper's Bible: Discover Chicken Breeds, Behavior, Coops, Eggs, and More

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Ford, Jessica

Federman, Rachel

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The Oxford Companion to Wine

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The Strategy of Conflict

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Farmall Cub Encyclopedia: The Essential Guide to Models, History, Implements, and Repair

Gingell, Rachel

Updike, Kenneth

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The Small-Scale Poultry Flock, Revised Edition: An All-Natural Approach to Raising and Breeding Chickens and Other Fowl for Home and Market Growers

Ussery, Harvey

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Permaculture Design: A Step-By-Step Guide

Aranya, Aranya

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$24.65

The Backyard Homestead Seasonal Planner: What to Do & When to Do It in the Garden, Orchard, Barn, Pasture & Equipment Shed

Hansen, Ann Larkin

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Abiding Hunger: An American Paradox

Thurow, Roger

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Sugar Coated: Unboxing the Hidden Forces Shaping America's Favorite Breakfast Food Volume 89

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Sutherland, Lisa

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Mootopia: How to Easily Fix Human Health and Heal the Planet

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Propagating Plants: How to Grow Plants for Free

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Wicked Bugs: The Louse That Conquered Napoleon's Army & Other Diabolical Insects

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Paddy's Lament, Ireland 1846-1847: Prelude to Hatred

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The Future of Bananas

Dale, James

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Bottom-Up Beekeeping: Learning from debris on the hive floor

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Regenerative Soil Microscopy: The Science and Methods

Powers, Matt

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The Oysters of Locmariaquer

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Turning the Soil 250 Years of Vermont Agriculture

Allbee, Roger

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The Accidental Seed Heroes: Growing a Delicious Food Future for All of Us

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We Are What We Eat: A Slow Food Manifesto

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Tree Crops: A Permanent Agriculture

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The Organic Medicinal Herb Farmer, Revised Edition: How to Produce High-Quality Herbs on a Market Scale

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Farming the Woods: An Integrated Permaculture Approach to Growing Food and Medicinals in Temperate Forests

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Land Rich, Cash Poor: My Family's Hope and the Untold History of the Disappearing American Farmer

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How to Speak Chicken: Why Your Chickens Do What They Do & Say What They Say

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The Alpaca Handbook: The Complete Guide to Raising a Happy and Healthy Herd

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One-Cow Revolution: Achieving Food Independence with a Grass-Fed Family Cow

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Ten Tomatoes That Changed the World: A History

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Late Victorian Holocausts: El Niño Famines and the Making of the Third World

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The Beekeeper's Lament: How One Man and Half a Billion Honey Bees Help Feed America

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Four Fish: The Future of the Last Wild Food

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Song of Increase: Listening to the Wisdom of Honeybees for Kinder Beekeeping and a Better World

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Prick: Cacti and Succulents: Choosing, Styling, Caring

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The Lost Flock: Rare Wool, Wild Isles and One Woman's Journey to Save Scotland's Original Sheep

Cooper, Jane

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The Regenerative Garden: 80 Practical Projects for Creating a Self-Sustaining Garden Ecosystem

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Food for Life: Your Guide to the New Science of Eating Well

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Dirt Rich Living: From Corporate Cubicles to Udder Chaos

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Farmer's Handbook of Explosives: Instructions in the Use of Explosives for Clearing Land, Planting and Cultivating Trees, Subsoiling, Ditching and Oth

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The Complete Herbal Handbook for Farm and Stable

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Olive Production Manual

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Organic Mushroom Farming and Mycoremediation: Simple to Advanced and Experimental Techniques for Indoor and Outdoor Cultivation

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Buffalo for the Broken Heart: Restoring Life to a Black Hills Ranch

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Feeding the Future: Restoring the Planet and Healing Ourselves

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Chainsaw Love: Field Notes on the World's Most Dynamic Power Tool

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Unraveling: What I Learned about Life While Shearing Sheep, Dyeing Wool, and Making the World's Ugliest Sweater

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Backyard Beekeeping: Everything You Need to Know to Start Your First Hive

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Life and Death of the American Worker: The Immigrants Taking on America's Largest Meatpacking Company

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Weeds

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Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering

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Nature's Greatest Success: How Plants Evolved to Exploit Humanity

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How to Feed the World: The History and Future of Food

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An Illustrated Catalog of American Mushrooms

Us Department of Agriculture Maurice B Walters Collection

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The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish--Past, Present, and Future

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Making Mill City: Flour and Fortune in Minneapolis

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The American AZ Hive

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A Soil Owner's Manual: How to Restore and Maintain Soil Health

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The Unsettling of America (50th Anniversary Edition): Culture and Agriculture

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The Book of the Farm: Detailing the Labours of the Farmer, Farm-Steward, Ploughman, Shepherd, Hedger, Farm-Labourer, Field-Worker, and Cattle-Man

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The Ecological Farm: A Minimalist No-Till, No-Spray, Selective-Weeding, Grow-Your-Own-Fertilizer System for Organic Agriculture

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