Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
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  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Sustainable Green Nanotechnology: Food and Agriculture Paradigm

Sustainable Green Nanotechnology: Food and Agriculture Paradigm

Mohanta, Yugal Kishore
Chakrabartty, Ishani
Muthupandian, Saravanan

Hardcover

Technology & EngineeringAgricultureBotany & Horticulture

ISBN10: 1032485078
ISBN13: 9781032485072
Publisher: CRC Press
Published: Aug 6 2024
Pages: 294
Weight: 1.74
Height: 0.75 Width: 7.00 Depth: 10.00
Language: English

The book places a strong emphasis on the significance of synthesizing nanomaterials and explores various methods of achieving this, with particular attention given to the production of environmentally friendly or green nanomaterials. This book illustrates the current gaps in the agriculture and food industry, and explores the potential applications of nanomaterials within this field. The integration of nanotechnology into the fields of biology and biochemistry holds the potential to exert a significant impact on the food industry in the future. This book comprehensively explores the various facets of design, utilization, and implementation of green nanomaterials within the agriculture and food industry. It delves into their applications in areas such as fertilizers, sensors, food processing, food packaging, and sustainable agricultural practices. Additionally, this book explores the current limitations and potential solutions in the field of green nanomaterials, highlighting their role in fostering a sustainable economy.

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