Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Vertical farming between sustainability and innovation

Vertical farming between sustainability and innovation

Fusca, Antonina

Paperback

Business General

ISBN10: 6207823370
ISBN13: 9786207823376
Publisher: Our Knowledge Publishing
Published: May 27 2025
Pages: 84
Weight: 0.27
Height: 0.20 Width: 6.00 Depth: 9.00
Language: English
The food system is a complex concept that covers the entire chain of food production, distribution and consumption, influenced by social, economic, environmental and political factors. Its dynamics are intertwined with issues such as food security, sustainability, equitable access, technological innovation and climate change. Addressing these problems requires an integrated, multidisciplinary approach.The wicked problems are complex issues such as poverty, social inequality, food security and climate change, which have no simple solutions and require innovative approaches. ISTAT surveys provide key data to understand socioeconomic conditions and develop targeted policies.Agricultural innovation, represented by vertical farms such as Infarm and Planet Farms, offers promising solutions to improve resource efficiency, reduce environmental impact, and ensure a sustainable food supply. These technologies can help solve complex food system problems, improving food security and sustainability.

Also from

Fusca, Antonina

View All

Also in

Business General

View All