Asian Cooking General in 2025

Bonnie Chung Book 3 by Chung, Bonnie

Renu Recipes: Outstandingly Nutritious and Healthy Vegetarian Cuisine by Sood, Renu

The Secret Taste of Love by Toborowsky, David And Annie

Chinese Pastry School by Min, Yeo

Fishes of EDO: A Guide to Classical Japanese Fishes by Tajima, Kazuhiko

Family Style: Elegant Everyday Recipes Inspired by Home and Heritage by Som, Peter

Eating More Asian America: A Food Studies Reader by

K-Quick: Korean Food in 30 Minutes or Less by Joo, Judy

Sama Sama: Comfort Food from My Mixed Malaysian Kitchen by Lin, Julie

Rice: 80 Easy Rice Recipes, from Mochi to Miso and Sushi to Sake by Sano, Makiko

The Ube Baking Book: Decadent and Delicious Recipes with Filipino Purple Yam by Awayan, Henry

This Is a Book about Rice by Pang, Brendan