• Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611

Dieting in 2010

Eat-Taste-Heal: An Ayurvedic Cookbook for Modern Living by Brannigan, Chef Johnny, Yarema M. D., Thomas, Rhoda, Daniel
The Allinson Vegetarian Cookery Book by Allinson, Thomas R.
Reform Cookery Book by Mill, Jean O.
Larkin Housewives' Cook Book by Various
A Gluten-Free Guide: A Letter to My Host: A paperback guide to give to friends and family to help prepare safe and enjoyable meals by Demeritte, Heather
Carolina Girl Slim and Trim Cookbook: Over 100 Delicious low-carb diet Recipes, Designed for the Healthy, Active Lifestyle by Cowart, Dean, Bailey, Kira
The Fruit Spot Of Apples (1908) by Brooks, Charles
The Smoothies Bible by Crocker, Pat
Cook from Your Heart: Recipes for Transformation by Karow, Alice Loise
A Cook Book for Nurses by Hill, Sarah Chapman
Delicious Gluten Free Pie Recipes: Gluten Free Recipes for Gluten Intolerant People with Celiac Sprue Disease by LeBlanc, Jean
Delicious Gluten Free Dinner Recipes: Gluten Free Recipes for Gluten Intolerant People With Celiac Sprue Disease by LeBlanc, Jean
Healing Meals Recipes: Meals that Help the Body Achieve its Self Healing process by Ijose, Adetutu
1,001 Low-Carb Recipes: Hundreds of Delicious Recipes from Dinner to Dessert That Let You Live Your Low-Carb Lifestyle and Never Look Back by Carpender, Dana
Ancient Wisdom, Modern Kitchen: Recipes from the East for Health, Healing, and Long Life by Ono, Mika, Wang, Yuan, Sheir, Warren
Mediterranean Dieting: For a Slimmer, Healthier and Younger You! by Hammad, Norlu
365 Speisezettel Fur Zuckerkranke Und Fettleibige: Mit 20 Rezepten Uber Zubereitung Von Aleuronatbrot Und Mehlspeisen (1900) by Winckler, Friederike Broxner Von
Silver Spoons: A Hemodialysis Cookbook by Capper, Dave
In the Green Kitchen: Techniques to Learn by Heart: A Cookbook by Waters, Alice
100 Gluten Free Soups: The Gracious Table -- Soups by Carol by Tansey, Carol
Eine Reform Unserer Ernahrung: Lebe Gesund! Lebe Kraftig! Lebe Billig! (1908) by Hindhede, Mikkel
Homoopathisches Kochbuch Bevorwortet (1854) by Gobel, W., Luke, Arthur
Des Plantes Sauvages Comestibles De La Savoie (1897) by Chabert, Alfred
The Master Your Metabolism Cookbook by Michaels, Jillian
The Hcg Diet Gourmet Cookbook: Over 200 Low Calorie Recipes for the Hcg Phase by Skye, Tammy
How to Feed Your Whole Family a Healthy, Balanced Diet: With Very Little Money... by Holcombe, Gill
The Fibromyalgia Cookbook: More Than 140 Easy and Delicious Recipes to Fight Chronic Fatigue by Smith, Shelley Ann
Real Food Has Curves: How to Get Off Processed Food, Lose Weight, and Love What You Eat by Weinstein, Bruce, Scarbrough, Mark
Let Food Be Your Joy & Medicine by Brungs, Rita
The Diverticulitis Cookbook: Feel Better, by Eating Better: 30 Day Meal Plan and Recipes by Johnson Ma, Andrea, Bell, Denalee C.
Dainty Desserts For Dainty People: Knox Gelatine by Charles K Knox Company
The Practical Naturopathic Vegetarian Cook Book by Lust, Louise
On A Temperate And Healthful Life by Cornaro, Luigi
Pennsylvania Dutch Cook Book Of Fine Old Recipes: Compiled From Tried And Tested Recipes Made Famous And Handed Down by Culinary Arts Press
Food and Feeding by Shelton, Herbert M.
The Metaphysics of Raw Foods by McDermott, Stella
How To Win And Keep Health With Foods by Lindlahr, Victor H.
The Natural Food of Man by Carrington, Hereward
The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life by Blatner, Dawn Jackson
Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine by Shulman, Martha Rose
Delicious Simplicity by Tourkakis, Anna
Delicious Simplicity by Tourkakis, Anna
The Cushing's Syndrome Diet by Underhill, Stan
Ycook Network - Free the Cook in You! by Briceno, Nelson
From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy by Fournier-Rosset, Jany
Traditionelle Vegetarische Küche in Theorie und Praxis by Marcuse, Julian, Wörner, Bernhardine
Zen and the Art of Gadgeting: A Journey into the Live Foods Lifestyle by Graham, Adam A.
Chakra Recipe Guide by Arian, Artimia
The Functional Foodie: 50 Powerhouse Ingredients Go Gourmet by Nix, Ayn, Phillips, Andi
The Functional Foodie: 50 Powerhouse Ingredients Go Gourmet by Nix, Ayn, Phillips, Andi
Cooking with Healthy Girl: Everyday Recipes made Healthy by Potter, Mandy
Fit Food for Foodies: Delicious Detox Diet-Friendly Recipes--Gluten Free, Dairy Free, and Sugar Free by King, Peggie
The Primal Blueprint Cookbook: Primal, Low Carb, Paleo, Grain-Free, Dairy-Free and Gluten-Free by Sisson, Mark, Meier, Jennifer
Health-Giving Dishes by Brupbacher-Bircher, Bertha
650 Best Food Processor Recipes by Geary, George, Finlayson, Judith
Health-Giving Dishes by Brupbacher-Bircher, Bertha
The Everything Healthy Slow Cooker Cookbook by Horton, B. E., Rappaport, Rachel
The Everything Post Weight Loss Surgery Cookbook: All You Need to Meet and Maintain Your Weight Loss Goals by Heisler, Jennifer
Are You Being Poisoned By The Foods You Eat? Startling Facts About Modern Food Poisoning (1956) by Bernard, Raymond W.
Oat Flour Baking: An experiment in healthful gluten enhanced oat flour baking by Warns, John W.
King Solomon's Banquet Table: The Complete Version by Greenbaum, Florence Kreisler
Around The World In A Salad Bowl by Bennet, Victor
Mazdaznan Dietetics and Cookery Book by Hanish, Otoman Zar
Types and Temperaments with a Key to Foods by Hauser, Bengamin Gayelord
Favorite Dishes Contributed By The Daughters Of The American Revolution (1916) by
Breakfast And Supper Dishes (1898) by Senn, Charles Herman
Vegetarian Diet And Dishes (1917) by Lyman, Benjamin Smith
Everyday Dishes And Everyday Work (1897) by Kellogg, Ella Ervilla
365 Orange Dishes: An Orange Dish For Every Day In The Year (1910) by Dean and Son Limited
American Dishes And How To Cook Them (1883) by An American Lady
A Book Of Dorcas Dishes: Family Recipes Contributed By The Dorcas Society Of Hollis And Buxton (1911) by
The Young Wife's Cook Book: With Receipts Of The Best Dishes For Breakfast, Dinner, And Tea (1870) by Peterson, Hannah Mary Bouvier
New Vegetarian Dishes (1892) by Bowdich
The Imperial And Royal Cook: Consisting Of The Most Sumptuous Made Dishes, Ragouts, Fricassees, Soups, Gravies, Etc. (1809) by Nutt, Frederick
Made Over Dishes (1898) by Rorer, Sarah Tyson Heston
Attractive Menus (1916) by Warner, Harriet
365 Vegetarian Dishes: Neither Flesh, Fowl Nor Fishes (1909) by Model, Alice, Halford, Kate
The Housekeeper's Friend: A Collection Of Tested Recipes For The Preparation Of Daily And Occasional Dishes (1905) by Women Grace Church
Left Overs: How To Transform Them Into Palatable And Wholesome Dishes, With Many New And Valuable Recipes (1898) by Rorer, Sarah Tyson
Sweet Dishes: A Little Treatise On Confectionary And Entremets Sucres (1884) by Wyvern, Kenney-Herbert, Arthur Robert
Tempting Dishes For Epicures And Invalids: Containing One Hundred And Fifty Recipes (1897) by Northcote, Selina H.
Carrots, Just a Little Boy by Molesworth, Mary Louisa
That No Breakfast Plan by Carrington, Hereward
Homoopathisches Kochbuch Bevorwortet (1854) by Gobel, W., Luke, Arthur
A Handbook Of Wine: How To Buy, Serve, Store And Drink It (1922) by Todd, William J.
What Shall I Eat? A Manual Of Rational Feeding by Gouraud, Francois X.
Golden Rules Of Dietetics: The General Principles And Empiric Knowledge Of Human Nutrition, Analytic Tables Of Foodstuffs, Diet Lists And Rules F by Benedict, A. L.
Around The World In A Salad Bowl by Bennet, Victor
Hygienic Cook Book: A Collection Of Choice Recipes Carefully Tested (1914) by Arnbrecht, Jacob
Lucy, Or The Housemaid And Mrs. Browne's Kitchen (1854) by Anonymous
La Regina Delle Cuoche-Cucino Pei Sani Ed Ammalati (1885) by Leyrer
Candies And Bonbons And How To Make Them (1913) by Neil, Marion Harris
Food And Health: An Elementary Textbook Of Home Making (1916) by Kinne, Helen, Cooley, Anna Maria
In Foreign Kitchens: With Choice Recipes From England, France, Germany, Italy, And The North (1892) by Campbell, Helen
Burton And Its Bitter Beer (1853) by Bushnan, John Stevenson
Hygienic Food And Hygienic Cookery by Carrington, Hereward
A Fruitful Treatise Of Fasting by
Natural Foods: The Safe Way To Health by Carque, Otto
How To Win And Keep Health With Foods by Lindlahr, Victor H.
Dietetics Simplified: The Use Of Foods In Health And Disease by Porter, Mame T., Bogert, L. Jean
The Fasting Cure by Sinclair, Upton
Mazdaznan Dietetics and Cookery Book by Hanish, Otoman Zar
Camp Catering Or How To Rustle Grub For Hikers, Campers, Mountaineers, Packers, Canoers, Hunters And Fisherman by Hilderbrand, Louise, Hilderbrand, Joel H.
Principles Of Human Nutrition: A Study In Practical Dietetics by Jordan, Whitman H.
The Lindlahr Vitamin Cookbook by Lindlahr, Victor H.
Chinese Recipes by
Cooking Wild Game: Meat From Forest, Field And Stream And How To Prepare It For The Table, 432 Recipes by Ashbrook, Frank G., Sater, Edna N.
Dainty Dishes For Indian Tables by Anonymous
Diet In Composition And Quantity As Best Adapted To A Prolonged Existence by Evans, C. De Lacy
The New Hydropathic Cook Book With Recipes For Cooking On Hygienic Principles by Trall
Elaboracion De Vinos (1867) by Torrecilla, Gregorio
One Hundred And Sixty Culinary Dainties: For The Epicure, The Invalid, And The Dyspeptic (1884) by Hobbs, Samuel
One Thousand Simple Soups (1907) by Green, Olive
The Convalescents' Receipt Book (1901) by Osgood, Grace Franklin
Natural Food And Care For Child And Mother: Presentation Of A System Which Makes Safe And Healthful The Gratification Of The Natural Appetite (1919) by Rummler, Susan Harding
The Apsley Cookery Book: Containing 448 Recipes For The Uric-Acid-Free Diet (1905) by Webster, John J., Jessop, F. W.
New Vegetarian Dishes (1892) by Bowdich
The Fasting Cure by Sinclair, Upton
German Cookery For The English Kitchen (1906) by Oswald, Ella
The Philosophy of Eating by Bellows, Albert J.
The Belgian Cookbook (1915) by
Favorite Dishes Contributed By The Daughters Of The American Revolution (1916) by
Dainty Dinners And Dishes: For Jewish Families (1907) by
The Imperial And Royal Cook: Consisting Of The Most Sumptuous Made Dishes, Ragouts, Fricassees, Soups, Gravies, Etc. (1809) by Nutt, Frederick
Dainty Dinners And Dishes: For Jewish Families (1907) by
Uncooked Foods And How To Use Them: A Treatise On How To Get The Highest Form Of Animal Energy From Food (1904) by Christian, Mollie Griswold, Christian, Eugene
The Metaphysics of Raw Foods by McDermott, Stella
The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living by Bittman, Mark
Rezeptlos glückliche Naturküche: Köstliche kreativ-vegane Rohkost - Pi x Grüner Daumen by Sörensen, Sofia
The Big Book of Juices: More Than 400 Natural Blends for Health and Vitality Every Day by Savona, Natalie
The Wicca Cookbook: Recipes, Ritual, and Lore by Wood, Jamie, Seefeldt, Tara
Let's Eat in Green Pastures: A Practical Guide to Healthy Living by Whatley, Valerie J.
A B C's of Nutritious Cooking & Living a Healthier Lifestyle: A Back-to-Basics Survival Guide For Your Family by Majors M. S., Cheri
The Body "Knows" Cookbook by Sutherland, Caroline
So, What Can I Eat Now?!: Living Without Dairy, Soy, Eggs, and Wheat: Healthy and Delicious Recipes Without Compromising Flavor - Low Fat, Low C by Peters, Rhonda
Vital Facts About Foods - A Guide To Health And Longevity - With 200 Wholesome Recipes And Menus And 250 Complete Analyses Of Foods by Carque, Otto
The Hood Health Handbook Volume 2: A Practical Guide to Health and Wellness in the Urban Community by Understanding, Supreme, Allah, C'Bs Alife
Glycemic Index Cookbook for Dummies by Raffetto, Meri, Rust, Rosanne
Real Life Raw: Kids in the Kitchen: Make wonderful memories by getting your kids in the kitchen, creating healthy versions of the del by Stephens, Tina Jo
The Everything Mediterranean Diet Book: All You Need to Lose Weight and Stay Healthy! by Diekman, Connie, Sotiropoulos, Sam
Gran Sabor Por Poco Dinero: Comidas Familiares Completas Por Menos de $10 by Patrizia, Jenny
Metabolism Miracle Cookbook: 175 Delicious Meals That Can Reset Your Metabolism, Melt Away Fat, and Make You Thin and Healthy for Life by Kress, Diane
The 9-Day Liver Detox Diet: The 9-Day Liver Detox Diet: The Definitive Diet that Delivers Results by Holford, Patrick, Joyce, Fiona McDonald