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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Beer a Tasting Course: A Flavor-Focused Approach to the World of Beer

Beer a Tasting Course: A Flavor-Focused Approach to the World of Beer

Hardcover

Series: A Tasting Course

Beer

Currently unavailable to order

ISBN10: 0744061288
ISBN13: 9780744061284
Publisher: DK Publishing (Dorling Kindersley)
Published: Nov 8 2022
Pages: 224
Weight: 1.90
Height: 0.90 Width: 7.80 Depth: 9.30
Language: English
Develop your palate and become your own beer sommelier.

Beer is now brewed in a dizzying variety of styles, available to enjoy like never before. Let's drink to this diversity with a new appreciation of just how complex and mind-expanding beer can be.
Crack open this book and enjoy a series of guided tastings of more than 50 different beer styles--from smoked black lager to sour-fermented wild ales, triple green-hopped IPAs and cask-matured barley wines. With each tasting, you will learn to identify how aroma, taste, texture, and finish all combine to create the distinctive flavor profile of the particular beer style. You will discover which unique ingredients and aspects of the brewing process combine to produce each style, while quick reviews of the best examples from around the world will lead you to explore further.

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