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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Belgian Chocolate & Beer: 50 Amazing Combinations

Belgian Chocolate & Beer: 50 Amazing Combinations

Hardcover

Cookbooks GeneralBeerChocolate

Currently unavailable to order

ISBN10: 9020978616
ISBN13: 9789020978612
Publisher: Lannoo Publishers
Published: Dec 9 2025
Pages: 192
Weight: 2.41
Height: 0.77 Width: 9.32 Depth: 10.72
Language: English
Fifty-two unique flavour combinations of top Belgian chocolate and beer: savoury dishes, sweet desserts, aperitifs, pralines, and much more.

Belgium's two most beloved export products, chocolate and beer, have much more in common than you might think. The roasting process for malt and cocoa is strikingly similar, and fermentation plays a crucial role in both. Chef Michel Eyckerman proves with his delicious recipes that they also pair perfectly together. In this stunning book, you will learn to taste and combine these treasures through 52 savory dishes, sweet desserts, aperitifs, pralines, and much more. The dishes are beautifully captured by top photographer Karl Bruninx.

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