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Bread Baking For Beginners: Complete Guide For Baking Homemade Bread, Pizza & Focaccia Recipes: How To Make Homemade Bread Light And Fluffy
Paperback
Publisher: Independently Published
Published: Jun 12 2021
Pages: 112
Weight: 0.39
Height: 0.27 Width: 5.98 Depth: 9.02
Language: English
Out of all the bakes out there, bread can be the most intimidating (especially the yeasted kind!). These easy bread recipes, though, will get you started fuss-free.
This book will teach you:
-How to select the best ingredients for amazing results!
-What 'leavening' is and how to ensure the process runs smoothly.
-A never-fail Master Bread Recipe, which can be adapted into bagels, ciabatta, baguettes, sandwich bread and of course pizza dough!
-How to apply the techniques you've learned to create sweet breads, including delicate brioche and fruity banana and raisin breads.
-And MORE!
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