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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cooking at Home with Bridget & Julia: The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends

Cooking at Home with Bridget & Julia: The TV Hosts of America's Test Kitchen Share Their Favorite Recipes for Feeding Family and Friends

Hardcover

EntertainingCookbooks General

Currently unavailable to order

ISBN10: 1945256168
ISBN13: 9781945256165
Publisher: America's Test Kitchen
Published: Oct 31 2017
Pages: 320
Weight: 3.55
Height: 1.40 Width: 8.90 Depth: 10.10
Language: English
Tucked inside are recipes so easy that it feels like cheating, dishes that will leave your guests speechless, and a peek into Bridget and Julia's lives!

Learn how Bridget has a sweet tooth by the way she writes about the Ultimate Cinnamon Buns she makes for her sons, and the Dutch Baby recipe that recalls her grandfather, who developed a love for this Bavarian classic when stationed in Germany after the war. Julia reveals her entertaining secrets and shortcuts with recipes like Stuffed Mushrooms with Boursin and Prosciutto, Grilled Shrimp Skewers with Lemon-Garlic Sauce (a game changer for her), and Lemon-Herb Cod Fillets with Crispy Garlic Potatoes (a recipe that is so easy that it feels like cheating, like I'm not really cooking).

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