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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Development of Ready to eat corn grits enriched with nutraceuticals

Development of Ready to eat corn grits enriched with nutraceuticals

Paperback

Botany & Horticulture

ISBN10: 6205494302
ISBN13: 9786205494301
Publisher: LAP Lambert Academic Publishing
Published: Nov 28 2024
Pages: 60
Weight: 0.22
Height: 0.14 Width: 6.00 Depth: 9.00
Language: English
The steps for developing a functional food from maize and skunk vine is presented in this book. The research work is done on Paederia foetida L. plant and its hydrosol is used and mixed in corn grits. The roasted corn grits is made which is enriched with plant extract. The book contains research work on developing a functional food using the plant skunk vine and corn grits. Skunk vine (Paederia foetida L.) is an invasive plant in USA but it have many medicinal values and therefore it is used as folk medicine in India.

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Botany & Horticulture