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Everyday Baking with Chef Brad
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ISBN10: 1548167282
ISBN13: 9781548167288
Publisher: Createspace
Published: Jul 29 2017
Pages: 134
Weight: 0.62
Height: 0.29 Width: 7.99 Depth: 10.00
Language: English
ISBN13: 9781548167288
Publisher: Createspace
Published: Jul 29 2017
Pages: 134
Weight: 0.62
Height: 0.29 Width: 7.99 Depth: 10.00
Language: English
Finally, a baking guide for all your everyday baking needs - whole grain, wheat free, and gluten free - by Chef Brad, America's Grain Guy. Boost the nutritional power of your favorite baked goods with a variety of freshly-ground whole-grain flours. Everyday Baking with Chef Brad features: - Easy-to-follow recipes using whole grains, with hints on adapting them to gluten free - Breads, Cakes, Cookies & Crackers, Pancakes & Waffles, and Muffins & Biscuits. - Mouth-watering photos of the end results, featuring beautiful Polish pottery. - Dozens of baking tips to enhance your baking experience. - Chef Brad's formula for grinding nutritious whole-grain, all-purpose flours at home. - QR Code links to many of Chef Brad's instructional videos. Changing the world one grain at a time.
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