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Let's Grill Missouri's Best BBQ Recipes ***Large Print Edition***: Includes Kansas City and St-Louis Barbecue Styles (Large Print Edition)
Paperback
Series: Let's Grill, Book 4
ISBN13: 9781729037171
Publisher: Independently Published
Published: Oct 20 2018
Pages: 116
Weight: 0.86
Height: 0.30 Width: 8.50 Depth: 11.00
Language: English
Have you ever tried BBQ food in Missouri? It's sinfully good and should on everyone's bucket list!
***FULL COLOR LARGE PRINT EDITION***Few culinary styles capture the heart in the way that barbecue can. There is something about it that brings to mind warm, sunny days, meals with friends and loved ones, rich tradition, and the most delicious of meals. It is difficult to look at a photo of a barbecued meat without immediately being able to smell it; the smoke from the coals and scented woods, the savory sauces and seasonings, the meat releasing its aroma as the gentle heat infuses through it. Barbecue represents a life that we want to live: slow, relaxed, rich, and flavorful. Let's enjoy cooking outdoor with the soulful flavors of Missouti style barbecue.- Heavenly pork recipes you will make again and again like the Stickiest-Ever BBQ Ribs with Chive Dip.
- So good, it melts in-your-mouth beef recipes like KC-Style Burnt Ends.
- Mouth-watering poultry dishes such as Lemon Pepper BBQ Grilled Chicken.
- Soulful fish and seafood recipes including Dill Weed Trout on the Grill
- Sides to make any barbecue a joyous feast like Succotash.
- The perfect finishing sweet touch like Gooey Butter Cake.
- The story of barbecuing in Missouri.
- Techniques that you can use for successful barbecuing
- And much more!
Scroll back up and grab your copy today!
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