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The Lost Fire Cookbook: Patagonian Open-Flame Cooking
Hardcover
Cookbooks GeneralCentral American & South American CookingMeat & Seafood
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ISBN13: 9781646432875
Publisher: Cider Mill Press
Published: Jun 28 2022
Pages: 304
Weight: 3.15
Height: 1.50 Width: 8.10 Depth: 10.20
Language: English
Explore the full range of Patagonian open-flame cooking with these mouthwatering recipes that utilize regional authenticity and modern flair.
The Lost Fire Cookbook is a celebration of Argentina's famous barbecued meats. Learn how to bring smoky, hearty, authentic Patagonian barbecue to your own kitchen and embrace a new culinary experience with this collection of meat-centric recipes from celebrated chef and restaurateur Germán Lucarelli.
Inside this cookbook, you'll find:
- Over 75 bold recipes that take advantage of wood-fired flavor.
- Insight into proper grilling techniques and how to grill specific cuts of meat.
- Tips on building a fire, and why cooking over fire is important to Patagonian culture.
This cookbook captures the spirit of this cuisine and provides a look into the diverse approaches and influences that shaped Argentine tradition. Explore Patagonia's specialties and the rustic flavors that live-fire cooking has to offer with The Lost Fire Cookbook.
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