Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
The Scottish Baking Bible

The Scottish Baking Bible

Ashworth, Liz
Dewar, Bob

Paperback

Series: Birlinn Food Bibles

BakingCookbooks GeneralEnglish

Publisher Price: $7.95

ISBN10: 1780279078
ISBN13: 9781780279077
Publisher: Birlinn
Published: Oct 1 2024
Pages: 112
Weight: 0.13
Height: 0.50 Width: 4.20 Depth: 6.00
Language: English
From bannocks to butteries, seaweed nibbles to shortbread, enjoy learning 40 recipies from all over Scotland.

Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme - Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.

From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and 'sair heideis', the book features 40 recipes from all over the country. All are graded according to level of complexity (though none are difficult), making it ideal for bakers of all abilities to explore this glorious part of Scotland's culinary heritage.

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