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Water productivity in the cultivation of white garlic (Allium sativum L.)

Water productivity in the cultivation of white garlic (Allium sativum L.)

Paperback

Business General

ISBN10: 6207983270
ISBN13: 9786207983278
Publisher: Our Knowledge Publishing
Published: Aug 24 2024
Pages: 72
Weight: 0.26
Height: 0.17 Width: 6.00 Depth: 9.00
Language: English
The authors are professors at the Universidad Autónoma Chapingo, Mexico, in the areas of mathematics and agricultural economics (the first author), languages (the second author) and natural resources (the third author). They have published multiple books and articles on water footprint, physical, economic and social productivity of water and applied mathematics, as well as natural resource management, and their area of interest is the proper management of water used in agricultural and livestock production.

Also from

Ríos Flores, José Luis

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Business General