Cookbooks General in 2023

366 Easy And Inexpensive Dinners For Young Housekeepers by (Lady )., E. Wardle

Mahomed und sein Werk, Eine Sammlung orientalischer Gedichte by Daumer, Georg Friedrich

Geschichte des Herzogthums Würtenberg unter der Regierung der Herzogen Volume; Volume 13 by Sattler, Christian Friedrich

The Mechanic's Friend: A Collection of Receipts and Practical Suggestions Relating to Aquaria, Bronzing by Axon, William Edward Armytage

Rosen: Der Klassifikation, Kultur Und Vermehrung Im Freien Lande by Koopmann, Karl

Magazin für die Naturkunde Helvetiens. Erster Band. by Höpfner, Albrecht

Sämmtliche Werke von Julius Mosen, Zweiter Band by Mosen, Julius

Mrs. Owens' Cook Book and Useful Household Hints .. by

Jean Pauls Briefwechsel Mit Seinem Freunde Christian Otto, Erster Band by Paul, Jean

Hotel Management Quantity Food Recipes by Geller, A. Neal

Die Briefe Des Abbé Galiani, Erster Band by Epinay, Louise Florence Pétronille Tard, Galiani, Ferdinando

The Modern Milk Problem in Sanitation, Economics, and Agriculture by Scott, Macnutt Joseph

Aus Neuer Und Neuester Zeit by Hanslick, Eduard

Christliche Topik, Oder Darstellung Der Christlichen Glaubenslehre Für Homiletischen Gebrauch Nach Nachlass Und Den Heften Seiner Zuhörer Herausg. [By by Heubner, Heinrich Leonhard

Scientific Cooking With Scientific Methods by

Göthe und seine Werke, Zweite verbesserte und vermehrte Auflage by Rosenkranz, Karl

Fortschritt Und Armuth: Eine Untersuchung Über Die Ursache Der Industriellen Krisen Und Der Zunahme Der Armuth Bein Zunehmendem Reichthum by George, Henry

Hanna: Gebet- Und Andachtsbuch Für Israelitische Frauen Und Mädchen by Freund, Jacob

Cookery, Rational, Practical and Economical, Treated in Connexion With the Chemistry of Food by Reid, Hartelaw

Hawaiian Honeys by Merrill, Alice Ranney Thompson, Van Dine, Delos Lewis

Athenaei Naucratitae Deipnosophistarum Libri Quindecim. Ex Optimis Codicibus Nunc Primum Collatis Emendavit Ac Supplevit Nova Latina Versione Et Anima by Athenaeus, Casuabon, Isaac

Sansibar by Schmidt, Karl Wilhelm

Cold Dishes for Hot Weather by Marca, Ysaguirre La

Die Alpwirthschaft Im Fürstenthume Liechtenstein, Ihre Anfänge, Entwicklung Und Gegenwärtiger Zustand: Eine Skizze Landwirthschaftlichen Musterbetrieb by Klenze, Von

Georg Agrikola's Bermannus: Eine Einleitung in Die Metallurgischen Schriften Desselben by Agricola, Georg

Hints for the Table by Timbs, John

Grundsätze der rationellen Landwirthschaft. by Thaer, Albrecht Daniel

On Diabetes Mellitus and Glycosuria by Kléen, Emil

A Book of Simples by Lewer, Henry William

Die Neue, Nützlichste Bienenzucht: Oder, Der Dzierzonstock, Dessen Sweckmässigkeit Zur Honiggewinnung Und Zur Vermehrung Der Bienen, Nebst Vielen Beig by Huber, Ludwig

Valuable Cooking Receipts by Murrey, Thomas Jefferson

Home Comforts: Or, Things Worth Knowing in Every Household: Being a Digest of Facts Established by Science, Observation and Practical by Freedley, Edwin Troxell

Real-Encyclopädie für Bibel und Talmud: Wörterbuch zum Handegebrauch für Bibelfreunde, Theologen, Juristen, Gemeinde- und Schulvorsteher, Lehrer etc.: by Hamburger, Jacob

Selections From the Records of the Government of Bengal by Bengal

The Book of Entrées: Including Casserole and Planked Dishes by Hill, Janet McKenzie

Chafing-Dish Recipes by Lemcke, Gesine

Ravenstein's Volksturnbuch: Ein Führer Auf Dem Gebiete Des Männer- Und Vereins-Turnwesens: Auch Für Turnlehrer in Oberen Knaben-Schulklassen by Ravenstein, August

Chafing-Dish Dainties by How, Sarah Brownson

The New Dr. Price Cookbook by Anonymous

Manual of the Principles of Practical Cookery by Mann, E. E.

Alcoholometric Tables by Thorpe, Thomas Edward

Why Be Fat?: Rules for Weight-Reduction and the Preservation of Youth and Health by Summerville, Amelia

The Duplex Cook Book, Containing Full Instructions for Cooking With the Duplex Fireless Stove by

Systematisches Handbuch der Obstkunde, nebst Anleitung zur Obstbaumzucht, Zweiter Band by Dittrich, Johann Georg

Die Erdkunde Im Verhältniss Zur Natur Und Zur Geschichte Des Menschen: Oder Allgemeine Vergleichende Geographie, Als Sichere Grundlage Des Studiums Un by Ritter, Carl, Müller, Georg Friedrich Hermann

Hot Weather Dishes by Tyson Heston Rorer, Sarah

Vollständiges Handbuch Der Blumengärtnerei, Oder Genaue Beschreibung Fast Aller in Deutschland Bekannt Gewordenen Zierpflanzen, Mit Einschluss Derjeni by Bosse, J. F. W.

Geschiedenis Van De Gouvernements Thee-Cultuur Op Java: Zamengesteld Voornamelijk Uit Officiëele Bronnen by Van Der Chijs, Jacobus Anne

Histoire Des Ducs De Bourgogne De La Maison De Valois, 1364-1477; Volume 3 by Barante, Amable-Guillaume-Prosper Brugi

Seespuk: Aberglauben, Märchen, Und Schnurren in Seemannskreisen by Heims, Paul Gerhardt

Easter: A Collection for a Hundred Friends by Hale, Edward Everett

Opferstätte und Grabhügel der Germanen und Römer am Rhein, Erste Abtheilung, Erste Abtheilung by Dorow, Wilhelm

Das Schweigen und Verschweigen in Dichtungen by Hense, Karl Konrad

Entwurf eines Strafgesetzbuches für den Kanton Zürich. by Benz, Rudolf

Ethnographisch-geographische Statistik des Königreiches Ungarn und dessen Nebenländer. Erster Band. by Bielek, Ladislaus Von

Erziehung und Selbsterziehung: Hauptgesichtspunkte fur Eltern und Lehrer, Seelsorger und Jugendpfleg by Foerster, Friedrich Wilhelm

Johann Andreas Naumann's Naturgeschichte der Vögel Deutschlands by Naumann, Johann Andreas

Common Sense In The Kitchen: Normal Rations In Normal Times by

Histoire Des Ducs De Bourgogne De La Maison De Valois, 1364-1477; Volume 2 by Barante, Amable-Guillaume-Prosper Brugi

Das Leben Des Feldmarschalls Grafen Neithardt Von Gneisenau: Bd. 1814. 1815, Vierter Band by Pertz, Georg Heinrich, Delbrueck, Hans

Domestic Economy, and Cookery, for Rich and Poor, by a Lady by Economy, Domestic

Die Kunst Des Bildhauers In Allen Ihren Zweigen: Enthaltend Eine Theoretisch-praktische Anleitung Zum Modelliren Und Wie Man In Marmor, Alabaster, San by Matthaey, Carl Ludwig

Bemerkungen einer Reise im Russischen Reich in den Jahren 1773 und 1774. Zweyter Band by Georgi, Johann Gottlieb, Collection, Yudin

Diabetes Mellitus: Its History, Chemistry, Anatomy, Pathology, Physiology, and Treatment by Morgan, William

Der Prophet Sacharja, Der Zeitgenosse Serubbabels: Ein Beitrag Zum Verständnis Des Alten Testamentes by Marti, Karl

Salzburg, die Hauptstadt des Salzach-Kreises. by Weilmeyr, Franz Xaver

Universal Recipe Book: Containing Recipes Valuable to Every Tradesman, Artist, Merchant, and Lady; Also Many New and Highly Valuable Recipes by Harper, H. W.

Mrs. Wilson's Cook Book: A Complete Collection of Original Recipes and Useful Household Information by Wilson, Mary Elizabeth Lyles

Memoiren über Polen unter Russischer Herrschaft by Harring, Harro

Michael Montaigne's Gedanken und Meinugen über allerlei Gegenstände, ins Teutsche übersetzt, Dritter Band by de Montaigne, Michel

Anton Tuchers Haushaltbuch (1507 Bis 1517) by Tucher, Anton

Salve Regina: Lyrischer Cyklus ... by Conrad, Michael Georg

Rübensirup: Seine Herstellung, Beurteilung Und Verwendung by Block, Berthold

Geschichte der Entstehung und Entwickelung der jüdischen Reformgemeinde in Berlin. Im Zusammenhang mit den jüdisch-reformatorischen Gesammtbestrebunge by Holdheim, Samuel

Die Tabakspflanze: Ihr Anbau Und Ihre Zubereitung Für Den Hausbedarf. Eine Kurzgedrängte Abhandlung Über Das Im Bezug Auf Die Tabakscultu by Scheide, Carl Friedrich Ernst

Brown & Polson's Corn Flour by

hundert Tage auf Reisen in den Österreichischen Staaten: Th. Reise von Linz nach Wien, Zweiter Theil by Kohl, Johann Georg

The Manufacture Of Sorghum Sirup by Denton, A. A.

Good Things to Eat as Suggested by Rufus: A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc. by Estes, Rufus

How To Cut Food Costs by Cooper, Lenna Frances

Puddings and Pastry À La Mode by Salis, De

The Forme Of Cury: A Roll Of Ancient English Cookery, Compiled, About A.d. 1390, By The Master-cooks Of King Richard Ii, Presented Afterw by Pegge, Samuel

Die Eisenbahnen Und Ihre Wirkungen by Knies, Karl

The New Dr. Price Cookbook by Anonymous

Food Preservatives: Their Advantages and Proper Use; the Practical Versus the Theoretical Side of the Pure Food Problem by Eccles, Robert Gibson

Memoirs of a Stomach: Written by Himself, That All Who Eat May Read by Whiting, Sydney

American Domestic Cookery: Formed On Principles Of Economy, For The Use Of Private Families by

Twentieth Century Home Cook Book by Francis, Carruthers

Die Edda: Die Ältere U. Jüngere Nebst D. Mythischen Erzählungen Der Skalda Übersetzt Und Mit Erläuterungen Begleitet by Simrock, Karl

Mrs. Rorer's New Cook Book: A Manual of Housekeeping by

Das Leben Des Feldmarschalls Grafen Neithardt Von Gneisenau: Bd. 1814. 1815, Vierter Band by Delbrueck, Hans, Pertz, Georg Heinrich

The Means of Promoting and Preserving Health by Hodgkin, Thomas

Neue oder anthropologische Kritik der Vernunft von Jacob Friedrich Fries. by Fries, Jakob Friedrich

Miss Leslie's Complete Cookery: Directions For Cookery, In Its Various Branches by Leslie, Eliza

Principles and Practice of Butter-Making: A Treatise On the Chemical and Physical Properties of Milk and Its Components, the Handling of Milk and Crea by Larsen, Christian

The Temperance Bible-Commentary: Giving at One View Version, Criticism, and Exposition; in Regard to All Passages of Holy Writ Bearing On 'wine' and ' by Lees, Frederic Richard, Burns, Dawson

Native Food-plants by Maiden, Joseph Henry

Practical Housekeeping. A Careful Compilation of Tried and Approved Recipes .. by Anonymous

Dr. Chase's Family Physician, Farrier, Bee-Keeper, and Second Receipt Book: Being an Entirely New and Complete Treatise-- by Chase, Alvin Wood

Die Waldweide Und Waldstreu in Ihrer Ganzen Bedeutung Für Forst-, Landwirthschaft Und National-Wohlfahrt by Hundeshaben, Johann Christian

Canoe and Camp Cookery: A Practical Cook Book for Canoeists, Corinthian Sailors and Outers by Soulé, H. H.

Reading List on Molasses by West, Clarence Jay

The English Cookery Book, Receipts Collected by a Committee of Ladies, and Ed. by J. H. Walsh by Book, English Cookery

Memoria Sobre El Maguey Mexicano Y Sus Diversos Productos by Payno, Manuel

The Temperance Bible-Commentary: Giving at One View Version, Criticism, and Exposition; in Regard to All Passages of Holy Writ Bearing On 'wine' and ' by Lees, Frederic Richard, Burns, Dawson

A New System of Domestic Cookery. by a Lady [M.E. Rundell] by Rundell, Maria Eliza

The Cottage Kitchen by Harland, Marion

Des Ritters Carl von Linné vollständiges Natursystem. by Houttuyn, Martinus, Linné, Carl Von

The Complete Ninja Dual Zone Air Fryer Cookbook UK: Tasty British Style Ninja Foodi Air Fryer AF300UK Recipes with European Measurements and Ingredien by Peters, Ruby

Mrs. Rorer's New Cook Book: A Manual of Housekeeping by

The English and Australian Cookery Book: Cookery for the Many, as Well as for the "upper Ten Thousand" by

Cooking with Beer and Bourbon: 120 Recipes with a Kick by Reed, Hunter

Con Mucha Hambre Y Poco Tiempo: Las 70 Recetas Más Fáciles Y Brutales de @Ismael Cocinillas / Very Hungry and with Little Time by Salamanca, Ismael

Time and Tide: Recipes and Stories from My Coastal Kitchen by Scott, Emily

Sweet Salone: Recipes from the Heart of Sierra Leone by Bradford, Maria

One Fatt Calfe; 1939 by

The Horror Movie Night Cookbook: 60 Deliciously Deadly Recipes Inspired by Iconic Slashers, Zombie Films, Psychological Thrillers, Sci-Fi Spooks, and by Sargent, Richard S.

The New Middle Eastern Vegetarian: Modern Recipes from Veggiestan - 10-Year Anniversary Edition by Butcher, Sally

Malta: Mediterranean Recipes from the Islands by Bajada, Simon

Pan Paso a Paso: Un Curso de Pan Para Aprender de Forma Fácil Todas Las Técnicas, Recetas Y Trucos / Bread Step by Step. a Bread Course by Yarza, Ibán

Home Economics by

Supernatural: The Official Cocktail Book by Insight Editions, Asmus, James, Carbonell, Adam

Brunch with Brother Marcus: Recipes from the Eastern Med by Large, Alex, Gaitanos, Tasos

The Professed Cook; or, The Modern art of Cookery, Pastry, and Confectionary, Made Plain and Easy. Consisting of the Most Approved Methods in the Fren by Clermont, B.

Disinfection and the Preservation of Food: Together With an Account of the Chemical Substances Used As Antiseptics and Preservatives by Rideal, Samuel

Practical Cook Book: Containing Upwards of One Thousand Receipts by Bliss

100 Pies, 50 States: The Perfect Culinary Pie Journey Through The United States by Kade, Unique

Food 101: Volume 5 Japanese Cuisine by Lucas, Daniel

Healthy Instant Pot Vegetarian Cookbook: Quick And Easy Heart-Healthy Vegetarian Recipes by Tucker, Stephan

Fashion Éclair Collection recipe book by Academy, Kica

A Csodálatos Kókuszszakácskönyv by Antal Váradi

ΤΟ ΣΤΡΩΜΑ ΜΕΤΑ ΤΟ ΣΤΡΩΜΑ ΒΙΒΛ& by Παπαϊωάννο

Mac og oste mani by Adrian Bakke

Firehouse Fuel: A Cookbook for the Heroes of the Flame by Anderson, Dag

Cooking for Less: Delicious Recipes for Affordable Everyday Meals, Plus Helpful Hints for Smart Shopping and Cooking on a Budget by Publications International Ltd

КУХРОВА КНИГА КОНСЕРВУВ& by НАЗАР ПОН&#1

The UK Ninja Foodi 2-Basket Air Fryer Cookbook: Easy Air Fryer Recipes with Step By Step Instructions to Fry, Grill, Roast, Bake, and More Recipes for by Harrison, Tegan

Raw Feeding for Dogs: A Comprehensive Guide to Nutritious and Balanced Meals by Ball, Chadwick

The cookbook to Syrian kitchen by Varga, Bozo

Food 101: Volume 6 Spanish Cuisine by Lucas, Daniel

Leafy Feast: Creative Recipes with Nutritious Greens by Potter, Phoebe

The Indian classic cookbook: essentials recipes from India by Datta, Aditi

Creative Summer Snack Cookbook: Homemade Summer Snack Recipes for Kids and Teens by Davis, Owen

Autumn in the Mediterranean: Recipes for Fall Feasts by Kitchen, Coledown

The American Woman's Cook Book by Berolzheimer, Ruth

Food 101: Volume 7 Indian Cuisine by Lucas, Daniel

Smart Eating Wise Spending: Affordable and Delicious Recipes for Balanced Eating by Smith, Whitley

A Beginner's Guide To Cooking by Jimenez, Elizabeth

Nutrient Cookbook for Dogs: Recipes to Keep Your Dog's Digestion Happy and Healthy by D. Mike, Jeffrey

The Ultimate Jurassic World Cookbook: The Beginners Recipes and Meals Guide by Josh, Craig

The Adventures of an Italian American Chef: A Memoir with Recipes by Spoon, Chef Richard

Maria's Cooking Recipes - From Mom's Kitchen by Rivera, Edwin

The Adventures of an Italian American Chef: A Memoir with Recipes by Spoon, Chef Richard

The Ultimate Supernatural Cookbook: The Beginners Recipes and Meals Guide by Josh, Craig

The Breakfast Bible Cookbook: Step-by-Step Guide to Tasty and Effortless Morning Meals by Aton, Alex

Kewpee Hamburgers: A Mity Nice History by Flinn, Gary

Money Scraps by Pope, Matthew

Recipes for an Aching Heart: Healthy & Easy Meals to Help You Heal from Grief, Loss, or the Stress of Everyday Life by Lea, Laura

The Way of the Househusband: The Gangster's Guide to Housekeeping by Ulster, Laurie, Rosenthal, Victoria

Nutrient Matters: 50 Simple Whole Food Recipes and Comfort Foods (Simple Easy Recipes, Recipes for Nutrition, Healthy Meal Prep) by Abdul-Aziz, Sara

Recipes from the World of H. P. Lovecraft: Inspired by Cosmic Horror by Eldritch, Olivia Luna

"The Veggie Rx for Kidney Health: Nutritious Cookbook for Renal Patients" by Kamari, Justice

Black Rican Vegan: Fire Plant-Based Recipes from a Bronx Kitchen by Blount, Lyana

Gallbladder Diet Cookbook: Delicious Recipes for a Healthy Digestive System by Chambers, Denise

Gastrointestinal Diet Cookbook: Delicious, Mouthwatering Recipes for a Healthy Gut by Chambers, Denise

Die Süddeutsche Küche by Scheiger, Katharina Prato

Tagine Cookbook: Top 100 delicious Seafood Tagine and Couscous Recipes for You and Your Family to Relish by Ahmed, Waseem Kader

Miss Leslie's New Cookery Book by Leslie, Eliza

Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks by Kappeler, George J.

Miss Parloa's New Cook Book by Parloa, Maria

XXL Salatdressing Rezepte: Das Kochbuch mit über 150+ leckeren Dressings, Salatsoßen und Vinaigrettes by Zimpf, Vera

Istanbul on a Plate: Discovering Istanbul's Street Food by Kitchen, Coledown

ADHD diet for women: How to become healthy and stay healthy by Fleming, Jaylen

The New Wildcrafted Cuisine: Exploring the Exotic Gastronomy of Local Terroir by Baudar, Pascal

Das große Nudelbuch - 333 Nudelrezepte für Nudelmaschine und mehr: Nudeln selber machen in null Komma nichts. Mit dem Pasta Buch gefüllte Nudeln, ital by Freuden, Gaumen

The Little Book of Elderflowers and Berries by Murfitt, Janice

A Slice of Summer: A Danish Summer Cake Cookbook by Kitchen, Coledown

Syrup-licious: 94 Simple Syrup Recipes to Sweeten Your Life by Pie Kane, The Cheesy

The UK Ninja Dual Zone Air Fryer Cookbook 2022: Air Fryer Recipes with Tips & Tricks to Fry, Grill, Roast, Bake & Dehydrate at Ease by Nixon, Aidan

Fermented Hot Sauce: Mastering Hot Sauce Fermentation for Culinary Delights and Unleash Your Inner Chef and Create Lip-Smacking Fermented H by Everly, Marigold

Cookbook Blood Group O Diabetic: It is not a diet... It is a new lifestyle that will heal you of your problem by Ramoni, Manuel

Homemade Dog Food Cookbook: Healthy, Easy and tasty dishes for Dogs by K. Marjorie, Grace

Exciting and Delicious Scone Recipes: Sweet, Savory, and Everything in Between by Ellise, Josephine

Diabetes Recipes Cookbook: Diabetes-Friendly Recipes For Everyday Cooking by Morris, Fred G.

Cookbook Blood Group a Diabetic: Regardless of the recipe as it is designed for the preparation, the best chef will be yourself since not all the time by Ramoni, Manuel

Hemgjorda Bröd för alla Sinnen by Kitchen, Coledown

The Mushroom Cultivator's Guide: Growing Fungi from Ground to Gourmet by Sekhar, Raja

Cookbook Blood Group AB Diabetic: How to Regenerate to be Strong and Healthy by Ramoni, Manuel

Survival Cooking Recipes: Mastering Primitive Cooking Techniques and Recipes for Survival by Blackwater, Rayne

The Inspiring Story of Café La Fortuna by L. Franco, Alejandra, Lavelli, Angela

Mes recettes faciles pour le diabète.: Volume 2. by Menard, Cédric

El libro de cocina Albañil Tarro by Pedro Morales

Healthy Foods for Active Aging by Christopher, Fedora

Spicy Food Cookbook: From Sichuan to Goa, A Taste of Global Heat by Cuisinier, Laurent

Tápláló Buddha tálak by Mihály Farkas

30-Minutes HEART HEALTHY COOKBOOK FOR COUPLES: Fast and Easy 120+flavorful Recipes for couples by Kensington, Olivia

The Joy Of Cooking: Celebrating Food, Family, and Tradition by Delight, Hephzibah R.