
The American Heart Association Low-Fat, Low-Cholesterol Cookbook: Delicious Recipes to Help Lower Your Cholesterol
Paperback
ISBN13: 9780345461827
Publisher: Random House Publishing Group
Published: Nov 26 2002
Pages: 418
Weight: 0.45
Height: 1.15 Width: 4.19 Depth: 7.17
Language: English
With the new American Heart Association dietary guidelines and all the latest information on cholesterol, this book is an invaluable reference for the health-conscious consumer. It tells in simple terms how cholesterol affects the body, differentiates between good and bad cholesterol, and discusses cholesterol-lowering drugs. Eating the American Heart Association way is sensible, healthful, and delicious.
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