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Book of Sauces
Paperback
Series: Cooking in America
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ISBN10: 1429012544
ISBN13: 9781429012546
Publisher: Arcadia Publishing (SC)
Published: Feb 6 2008
Pages: 140
Weight: 0.49
Height: 0.34 Width: 6.00 Depth: 9.00
Language: English
ISBN13: 9781429012546
Publisher: Arcadia Publishing (SC)
Published: Feb 6 2008
Pages: 140
Weight: 0.49
Height: 0.34 Width: 6.00 Depth: 9.00
Language: English
A collection of both basic and compound sauces, Charles Senn's book, published in 1915, is a complete reference for both the professional and amateur chef.
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