Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
German Cookery for the American Home: Hundreds of Authentic Recipes, Including Soups, Main Meals, Sauces and Desserts

German Cookery for the American Home: Hundreds of Authentic Recipes, Including Soups, Main Meals, Sauces and Desserts

Oswald, Ella

Paperback

German CookingSauces & Dressings

ISBN10: 1789874629
ISBN13: 9781789874624
Publisher: Pantianos Classics
Published: Jan 1 1910
Pages: 190
Weight: 0.63
Height: 0.44 Width: 6.00 Depth: 9.00
Language: English

This extensive book of German cuisine contains hundreds of delicious and authentically traditional recipes, perfect for the home with no frills or fuss.

Originally published in 1916, this classic cookbook was inspired by the author's familial links to Germany and her passion for cooking. For years, this collection of recipes occupied a place in the kitchen of many homes, allowing Americans to recreate the cooking of Germany in a way both delicious and true to tradition. The recipes included range from soups to meat dishes to vegetable staples such as the famous sauerkraut, plus a range of delightful desserts like strudel.

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Oswald, Ella

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