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The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall
Hardcover
Publisher Price: $29.95
ISBN13: 9781617690372
Publisher: Stewart, Tabori, & Chang
Published: Oct 1 2013
Pages: 224
Weight: 2.10
Height: 0.80 Width: 8.40 Depth: 10.20
Language: English
Awards: IACP Crystal Whisk Award
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