Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A New Napa Cuisine: [A Cookbook]

A New Napa Cuisine: [A Cookbook]

Kostow, Christopher

Hardcover

Cookbooks GeneralAmerican Cooking

Currently unavailable to order

ISBN10: 1607745941
ISBN13: 9781607745945
Publisher: Ten Speed Press
Published: Oct 14 2014
Pages: 304
Weight: 4.35
Height: 1.30 Width: 9.90 Depth: 11.80
Language: English
Awards: IACP Crystal Whisk Award, IACP Crystal Whisk Award, James Beard Foundation Book Awards
Follow Christopher Kostow's journey from a young line cook in a seaside town to the storied Restaurant at Meadowood, the Napa Valley mainstay that has earned three Michelin stars and James Beard Awards for best chef and outstanding service under Kostow's leadership.

Through 100 artfully constructed recipes and stunning photography, Kostow details the transformative effect this small American valley has had on his life and work--introducing us to the artisans, products, growers, and wild ingredients that inspire his unparalleled food. As he shares stories of discovering wild plums and radishes growing along the creek behind his home or of firing pottery with local ceramists, Kostow presents a new Napa cuisine--one deeply rooted in a place that's rich in beauty, history, and community.

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