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The Sourdough Cookbook for Beginners: A step by step guide on artisan bread baking/ 50 mouth watering homemade Recipes
Paperback
Series: Thomas Collins Cookbook
Publisher: Independently Published
Published: Feb 7 2024
Pages: 222
Weight: 0.67
Height: 0.47 Width: 6.00 Depth: 9.00
Language: English
Uncover the Art of Sourdough: Dive into the fascinating world of artisan bread baking with a step-by-step guide that caters to beginners and seasoned bakers alike.
50 Mouthwatering Homemade Recipes: From classic loaves to innovative twists, explore a diverse collection of recipes that will elevate your baking skills and tantalize your taste buds.
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