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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Beyond Grapes: How to Make Wine Out of Anything But Grapes

Beyond Grapes: How to Make Wine Out of Anything But Grapes

Paperback

Series: Beyond Grapes, Book 1

LiquorWine

Currently unavailable to order

ISBN10: 173288885X
ISBN13: 9781732888852
Publisher: Lib Tales Pub
Published: Oct 15 2020
Pages: 124
Weight: 0.58
Height: 0.26 Width: 8.00 Depth: 10.00
Language: English

If you think that all fine wines start on a grapevine, you are in for a delightful, eye-opening, tantalizing surprise. What you will discover in this book are delicious, mouth-watering recipes, for making wines and liqueurs from fruits, vegetables, and medicinal herbs.


Beyond Grapes: How to Make Wine Out of Anything but Grapes is not your ordinary how to make wine book. It was written by Yacov Morad, founder and chief winemaker at the world-famous Morad Winery in Israel. In this book, Mr. Morad puts his years of winemaking experience to use, to teach you how to make simple, easy-to-learn wines and liqueurs from everything BUT grapes in the comfort of your own home. Each recipe follows a similar formula, which, once mastered, will give you the blueprint you need to design your own wine or liqueur, regardless of what fruit, vegetable, or plant you want to use as its base.

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