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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition: Island Cooking from Trinidad & Tobago

Sweet Hands: Island Cooking from Trinidad & Tobago, 20th Anniversary Edition: Island Cooking from Trinidad & Tobago

Paperback

Caribbean & West Indian CookingGeneral Regional Cooking

Publisher Price: $29.95

PREORDER - Expected ship date November 17, 2026

ISBN10: 0781814650
ISBN13: 9780781814652
Publisher: Hippocrene Books
Published: Nov 17 2026
Pages: 320
Language: English
The essential cookbook for Trinidad & Tobago is celebrating 20 years with this anniversary edition that features new recipes, photos and cultural notes about this unique Caribbean cuisine!

As twenty years of successful publication has proven: the importance of this book cannot be overstated--for anyone claiming Trinidadian descent and for those non-Trinis who simply love our glorious culture.

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Caribbean & West Indian Cooking