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The Everything Gluten-Free Slow Cooker Cookbook: Includes Butternut Squash with Walnuts and Vanilla, Peruvian Roast Chicken with Red Potatoes, Lamb wi
Paperback
Series: Everything(r)
Cooking with AppliancesAllergies
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ISBN13: 9781440533662
Publisher: Adams Media
Published: Oct 18 2012
Pages: 304
Weight: 1.20
Height: 0.64 Width: 8.00 Depth: 9.18
Language: English
Slow cookers are lifesavers for busy cooks. But if you follow a gluten-free diet - due to celiac disease, gluten intolerance, wheat allergies, or simply for health reasons - slow cooking can be a challenge. That's because many recipes don't thicken properly without flour, noodles, or some other wheat-containing derivative. Enter: The Everything Gluten-Free Slow Cooker Cookbook.
Inside, you'll find delicious gluten-free recipes such as:
- Pull-Apart Cinnamon Raisin Biscuits
- Breakfast Risotto
- Pineapple Teriyaki Drumsticks
- Bacon Corn Chowder
- Spicy Vegetarian Chili
- Chicken Alfredo Pasta
- Sausage and Shrimp Jambalaya
- Curried Coconut Chicken
- Barbecue Western Ribs
- Blueberry Cobbler
- Right-Side-Up Pineapple Cake
Complete with an array of gluten-free options, specialized slow-cooking tips, and advice on eliminating wheat derivatives, this fun and fresh cookbook has everything you need to create healthy, delicious meals - without spending all day in the kitchen!
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