Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
International Flavors for Students: Easy and Cheap Recipes from Around The World

International Flavors for Students: Easy and Cheap Recipes from Around The World

Patel, Himanshu

Paperback

Series: Student Cookbook, Book 1

Quick & Easy Cooking

ISBN13: 9798850730819
Publisher: Independently Published
Published: Jul 2 2023
Pages: 178
Weight: 0.47
Height: 0.38 Width: 5.50 Depth: 8.50
Language: English
International Flavors for Students: Easy and Cheap Recipes from Around The World is a culinary adventure designed specifically for students who want to explore global cuisines without breaking the bank. This book takes you on a journey through different regions, introducing you to diverse flavors, ingredients, and cooking techniques from around the world.

With a focus on affordability and simplicity, each recipe in this book has been carefully selected to suit the needs and budget of students. You'll find a variety of easy-to-follow recipes that use accessible and cost-effective ingredients, allowing you to create delicious international dishes without spending a fortune.

From European classics like Italian pasta dishes and Spanish tapas to Asian favorites like stir-fries and sushi rolls, this book covers a wide range of cuisines. You'll also discover the vibrant flavors of Latin American, Middle Eastern, African, and other cultural traditions.

But this book is more than just a collection of recipes. It's a gateway to cultural exploration and understanding. Alongside each recipe, you'll find insights into the culinary traditions and cultural significance of the dishes, providing you with a deeper appreciation for the diverse world of food.

Whether you're a novice cook or a culinary enthusiast, International Flavors for Students offers something for everyone. It's a practical guide that empowers you to experiment with flavors, develop essential cooking skills, and expand your culinary horizons.

With step-by-step instructions, helpful tips, and beautiful food photography, this book makes cooking international cuisine accessible, enjoyable, and rewarding. It's the perfect companion for students who want to bring a taste of the world into their own kitchens.

So, grab your apron, sharpen your knives, and get ready to embark on a culinary journey that will inspire your taste buds and broaden your cultural horizons. International Flavors for Students: Easy and Cheap Recipes from Around The World is your passport to global cuisine without leaving your student budget behind.

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