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Il Piacere del Senza Glutine: Cucina italiana: primi, pizze e dessert del Teatrino
Paperback
Publisher: Independently Published
Published: Jan 17 2026
Pages: 34
Weight: 0.13
Height: 0.07 Width: 6.00 Depth: 9.00
Language: Italian
Nel ristorante si cerca una cosa: piatti che funzionano, sempre.
Questo libro raccoglie ricette italiane ispirate alla cucina del Teatrino e ai grandi classici, pensate per chi deve evitare il glutine senza rinunciare a gusto, semplicità e tradizione.
Troverai:
Antipasti, primi, secondi e contorni essenziali
Impasti e basi utili (salse, besciamella, ragù)
Pizze in stile pizzeria (con metodo di cottura che dà risultati veri)
Dessert classici e affidabili
Ogni ricetta è scritta con lo stesso schema chiaro: ingredienti, preparazione, servizio e conservazione, più note pratiche per lavorare in sicurezza.
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