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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Bobby Flay's Grill It!: A Cookbook

Bobby Flay's Grill It!: A Cookbook

Hardcover

Cookbooks GeneralGrillingAmerican Cooking

Publisher Price: $35.00

ISBN10: 0307351424
ISBN13: 9780307351425
Publisher: Clarkson Potter Publishers
Published: Apr 29 2008
Pages: 288
Weight: 2.78
Height: 0.90 Width: 8.34 Depth: 10.30
Language: English
Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Bobby Flay in his first-ever fully illustrated, full-color grilling book.

Whether you've picked up corn at a local farmstand or chicken breasts at the supermarket, a fantastically flavorful, ridiculously simple grilled feast is right at your fingertips with Bobby Flay's Grill It! Packed with the innovative marinades, sauces, vinaigrettes, and rubs that have helped make Bobby a celebrity chef and leading restaurateur, this beautiful cookbook will help you transform basic ingredients into grilled masterpieces year-round.

Bobby knows how you shop and cook and knows you think I want burgers tonight-not I want to do a main course on the grill. As a result, the book is conveniently organized by ingredient, with chapters covering juicy beef steaks and succulent shrimp, of course, as well as perhaps less traditional grill fare such as asparagus, fruit, lamb, scallops, potatoes, and squash, so you can expand your backyard repertoire. Bobby teaches you how to grill each staple perfectly while also offering an arsenal of ideas for how to transform your favorite ingredients into something inventive and satisfying such as Grilled Chicken Thighs with Green Olives and Sherry Vinegar-Orange Sauce or Grilled Steak with Balsamic-Rosemary Butter.

A truly comprehensive grill guide, Bobby Flay's Grill It! also includes:

* Bobby' s take on charcoal versus gas grills (and how to pick one whatever your preference and budget)

Also from

Flay, Bobby

Also in

Grilling