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    3038 Hennepin Ave Minneapolis, MN
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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Burmese Home Cooking: Learn the secrets behind Burmese cooking methods, from stir-frying to slow-cooking, and discover how to create authent

Burmese Home Cooking: Learn the secrets behind Burmese cooking methods, from stir-frying to slow-cooking, and discover how to create authent

Paperback

Southeast Asian Cooking

ISBN13: 9798334491359
Publisher: Independently Published
Published: Jul 29 2024
Pages: 48
Weight: 0.30
Height: 0.10 Width: 8.50 Depth: 11.00
Language: English

n the heart of a bustling village in Myanmar, the aroma of freshly cooked meals wafted through the air, drawing people from every corner of the community. This was the essence of Burmese home cooking-simple, yet rich with history and tradition.

Aung San, a warm and welcoming grandmother, was the matriarch of her family, known far and wide for her culinary prowess. Her kitchen was more than just a place to prepare food; it was a vibrant gathering spot where stories were shared, laughter echoed, and recipes were passed down through generations. The kitchen was a mosaic of flavors and colors, with an array of spices, herbs, and vegetables neatly arranged on shelves and countertops.

Also from

Crossland, Felisha J.

Also in

Southeast Asian Cooking