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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Galette!: Sweet and Savory Recipes as Easy as Pie

Galette!: Sweet and Savory Recipes as Easy as Pie

Hardcover

BakingDessertsEntertaining

Publisher Price: $30.00

PREORDER - Expected ship date June 10, 2025

ISBN10: 1523527064
ISBN13: 9781523527069
Publisher: Artisan Publishers
Published: Jun 10 2025
Pages: 240
Language: English
The genius galette--unfussy, easy to make, and fully customizable--is presented in 50 mouthwatering recipes in a book that every baker needs in their library.

The galette is a rustic, freeform tart. It requires a few simple ingredients, and minimal equipment, meaning that with some pantry basics, a home cook can put one together for no more than the cost of fresh (or frozen!) produce. A galette can be sweet or savory, filled with any imaginable combination of fruits or veggies, meats, cheeses, and spices. Great for a party, they can be prepared in advance, but they also come together quickly when you're in a pinch--and galettes can be made year-round with whatever produce is available.

Galette! celebrates this humble pastry, offering easy-to-follow and customizable recipes. With one basic crust recipe, endless galette possibilities are within reach. Incorporate summer's bounty into a galette with peaches and granola or use pantry items in a galette with marinated artichokes and tomatoes. Brown-Buttered Apples and Honey, rolled out and baked like a slab pie, is the perfect dessert for a crowd, while individual Lemony Spinach and Rice galettes work well for a family dinner.

No matter the filling, galettes are the ideal, foolproof bake for home cooks.

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