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Puerto Rican Traditional Flavors Cookbook: It all starts with Sofrito tradition
Paperback
Caribbean & West Indian Cooking
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ISBN13: 9798335037723
Publisher: Independently Published
Published: Aug 5 2024
Pages: 92
Weight: 0.44
Height: 0.19 Width: 8.00 Depth: 10.00
Language: English
Publisher: Independently Published
Published: Aug 5 2024
Pages: 92
Weight: 0.44
Height: 0.19 Width: 8.00 Depth: 10.00
Language: English
Puerto Rico, known as the Land of Enchantment, is saluted for its vibrant cuisine that thrives on a hint of tropical flavors and special spicing. Puerto Rican cooking is brought to life by the added zest of Sofrito and Sazon, seasonings that are a part of most dishes. The recipes in this Puerto Rican Traditional Flavors Cookbook are a part of the island's diverse history, much of it based on the best of African and Spanish cooking. It's a celebration of the past and the future. Let your family become a part of this delicious tradition.
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