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Ceramic Smoker and Grill: Complete Smoker Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, Game and Vegetables
Paperback
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ISBN10: 1726161552
ISBN13: 9781726161558
Publisher: Createspace
Published: Aug 26 2018
Pages: 116
Weight: 0.47
Height: 0.24 Width: 7.50 Depth: 9.25
Language: English
ISBN13: 9781726161558
Publisher: Createspace
Published: Aug 26 2018
Pages: 116
Weight: 0.47
Height: 0.24 Width: 7.50 Depth: 9.25
Language: English
Complete Ceramic Smoker and Grill Cookbook
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, chicken, lamb, fish and seafood, turkey, vegetable, and game recipes such as:
- GRILLED TO PERFECTION BEEF RIBS
- SUPER GRILLED WHOLE CHICKEN ROAST
- SUPER-FINE GRILLED LEGS OF TURKEY
- HONEY GINGERED SALMON FILLETS
- GRILLED TO PERFECTION LOBSTER TAILS
- ULTIMATE GRILLED CHOPS OF PORK
- CHARGRILLED GARLIC LAMB STEAKS
- ROASTED QUAIL WITH HONEY AND ORANGE JUICE
- LIGHTLY GRILLED ASPARAGUS
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